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I've used NESCO products with good success for the past few years. However, all we use it for is fruit and jerky.

Well as I suspected The probes were correct. The MES just wasn't getting up to the temperature set point. Being a little of a newbie to this still this was the first time that I've tried to monitor grate temperature. The pork still turned out great, and now I'm pretty sure why I've had longer...

Electrical Engineer

First I'm using an MES with the AMNPS. I've used this set up several times with few issues and good results. I finally broke down and bought a good probe thermometer (Therm Pro) based on reviews from this site. So anyway I set up a grate probe, and after the MES got to set temp (235) the probe...

I have a couple of questions regarding the A-maze-n Pellet Smoker. I have a MES 40 purchased in 2016, not sure which generation but I've attached a picture. My questions are where would I place it in the smoker and how long would the 2lb bag of pellets that come with it last? Thanks for...

New Years Eve, join a message board that's what you do right? Hi, I'm Bryan Melton from Little Rock AR. I've recently, this summer, gotten into the smoking (BBQ) type of cooking. A friend of mine invited me to help with his competition team and it kind of pushed me to try something I've always...