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  1. dartagnanpluck

    Hungarian kolbasz

    Well, it all worked out great. Taste test today.
  2. Hungarian kolbasz

    Hungarian kolbasz

  3. image.jpeg

    image.jpeg

  4. dartagnanpluck

    Hungarian kolbasz

    Thanks. Do you think I can use 5 spoons TQ instead of the #1?
  5. dartagnanpluck

    #25 English Bangers, Hungarian Kielbasas, and Andouille w/qview

    Would like to get this recipie if you are still active here?
  6. dartagnanpluck

    Hungarian kolbasz

    Any of you nice folks have a solid recipie for Hunky hot Hazi kolbasZ? There is an old one here in a ancient thread from Richtee. Wondering is there are any newer that use TQ.
  7. dartagnanpluck

    Back for more

    After a lengthy pause I'm back. Got 15 lbs of butt and gonna make hunky hazi kolbasz. Anyone around can answer if I need to use TQ or can I just do salt and smoke?
  8. dartagnanpluck

    Another Hunky is back

    I skipped out for a few years and want to make Hazi Hungarian Kolbasz over xmas week. I got my butt in the freezer, my TQ, my smoker wood, and two pounds of the best kolasca paprika. Is the Mad Hunky still around? I need a new recipe!
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