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Well I can do fire management as I have smoked brisket and ribs many times on it.  But I have since added the fire basket in hopes of giving myself a little free time in between tending the fire instead of checking on it every 15 mins.  Plus I have since added gasket around the CC and sealed...

Well I'm doing a test run with my fire basket and with everything closed (NOT THE EXHAUST) my probe a grate level close to the middle of the pit is reading 270 and it appears the temp wants to keep climbing.  Now I did fill the basket with hardwood lump coal which could be the problem. Would I...

Another question I have is what did you use to clean/scrub the CC door before applying the Fireblack125 gasket?

Thanks,  I've seen that but the big thing is what size holes and spacing have people found to be best.

No one has any info?

First i'd like to say I don't know much about your particular smoker. Its a learning process. You need to season the smoker first.  Wood chips you soak in water, small logs you don't.  I personally prefer to use Hardwood Lump Charcoal and then I will throw on small logs of either Mesquite...

Ok so I'm looking at creating my own baffle/tuner for my Longhorn smoker instead of buying one. Is anyone who has their own willing to give measurements and size of holes and distance between holes to help me out.  Also what size thickness metal did you go with? Hoping to find info one setups...

Names Mike and I'm from the Houston area.  Been grilling and BBQing for quite some time now. I have a OKJ Longhorn pit.  I have used it about 7 times over the past year. I use lump hardwood coal with pieces of either Mesquite, Hickory or Pecan. I have just made a coal basket and have ordered...