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Looking for inputs. I need a new meat thermometer. Based on where I monitor the temperature bluetooth distance shouldn't be a problem, but wifi would work too. Mainly just want a product that will last (and is in the price point of the IBBQ-4T and TP25). Anyone have experience with both?
Hey everyone, my dad got a Char Broil H2O Electric Smoker for free. Was curious how to use it. There doesn't appear to be a door to add more chips. Do you soak the chips and put them directly on the coil? How do you add more chips during a smoke? Any help would be great.
Hey all, I have a Masterbuilt (20070411) 30" Digital Electric Smoker. I have had some issues with the controller turning off. I turn on the smoker, it works fine, but then randomly turns off. I can eventually (by moving the control panel) get it to turn on and hope it stays on. So I have...
I will be smoking a boneless pork loin this weekend in my MES 30. I am planning to use apple chips. I am planning to smoke until ~140F and then letting it rest. I have seen some threads where folks recommend smoking it in a pain with chicken broth or apple juice and others that prefer to just...
Hello,
I have a MES 30 (20070411). I have only had it about a year (about a dozen smokes). I have had an issue since early on, but it seems to have become more common. When I turn on the smoker via the control panel, it sometimes will turn off and there will be a "clicking sound". If I...
Hey y'all,
I recently smoked a pork butt (7lbs) on my MES30 w/AMNPS and had a weird occurrence. I seasoned the pork butt, put it in the smoker. Smoked it at 225F until IT hit 205F and did not wrap the pork butt because I wanted a better bark. I had a disposable pan on the shelf below the...
Hey y'all, I just got a MES30 Gen 1 and an AMNPS and am planning my first smoke this weekend (pork spare ribs). I've searched the forums and think I have the right plan, but just wanted to double check.
- No water in pan
- Pull chip loader out 1"
- Pull chip tray out 2"
- Put AMNPS on the...