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  1. indacup

    Where's the recipe?

    On Wednesday's facebook, SMF said they'd send us a recipe for that AWESOME looking double smoked ham....and I can't find the email/recipe....can someone here post it or redirect me to it??? Thanks!
  2. indacup

    HELP! Pork Shoulder advice needed!

    I have a 5lb Pork Shoulder that is frozen and I want to smoke tomorrow.....I cannot seem to find any tips on how to make it come out awesome. Can I get some suggestions?
  3. indacup

    Last minute Meatloaf idea turns into a gem!

    This morning on a whim, I craved a smoked meat loaf......being lazy, I did not wanna go out so I looked around the house and found the following items I made two meat loafs with: Ground chuck Onions Bell peppers Jalepenos Garlic Shredded Cheese Parmesan Cheese Mustard My home made...
  4. indacup

    New smoker will not "Power Up"

    Got a brand new smoker  (Masterbuilt #20070211) and when I went to hit the power button, it does not work...I checked all the connections and everything is fine...any suggestions?
  5. indacup

    I need help!

    Our 4th of July party involves about 50-60 family members and the last two years I tried smoking items and made them wait forever......what can I smoke the day before....then grill the following day to finish it off?????
  6. indacup

    Gents....I need advice.

    On the 4th of July I am supposed to make meals for about 50 people in my family.....last year I was smoking and grilling way too long...so what I need to know are recipes of meat (pork/beef/fowl) that I can smoke the day before and maybe grill the following day? Is that possible? Any other...
  7. indacup

    HELP!!!! I Lost a Recipe!!!

    About a week ago I received an email from here on how to make small individual meat loaf w/ Jalapeno peppers in rectangular molds...and I was going to make them for todays super bowl...but lost the email! Can anyone re-produce it for me? Thanks!
  8. indacup

    I'm Baaaack!

    Well, after the summers unfortunate mishap with the Weber Charcoal Smoker ( see here --> http://www.smokingmeatforums.com/t/106304/ooops-we-had-a-fire-on-sunday#post_629969  ). I was asked by my wife, neighbors and local fire department to no longer play with fire. So I GAVE my smoker to my...
  9. indacup

    Dang! Screwed twice!

    I m mentioned awhile back that while burning charcoal on the grill of my Bar-B-Q to slide into my Weber Smoker, I inadvertantly burned the frame of the Bar-B-Q and the side of my garage. Well, I gave the grill to my son (figuring I'd buy an infrared one)...and decided Electric smoker is the way...
  10. indacup

    I give up... What does ABT stand for????

    I guess this will go down as my dumb question of the week???
  11. indacup

    Ooops! We had a fire on Sunday

    We had a little mishap which I thought I’d share with all of you in an effort to prevent it from happening to you all. In the past, I would prepare charcoal in the Chimney, and then dump it into my Weber smoker. This past Sunday, I was doing a lot of smoking and about half way thru, realized I...
  12. indacup

    This week's stupid question

    So far, everything you all have recommended has worked great plus a few "experiments" of mine the last few weeks came out better than expected. But, now for mothers day I plan on doing a couple pork loins, thinning them out a bit, fill with a few different ingredients, then roll back up, tie it...
  13. indacup

    Why can't I get the heat over 225?

    I have a new Weber 22.5" Smokey mountain cooker and all three times, including this time, I cannot get the heat over 225...I wait till the coals are pretty much all wite, but the meat/lid on and it usually gets to about 220 the gets colder...I have tried tossing more charcoal in, wood chips and...
  14. indacup

    HI-owa here!

    Hi all! I used to "dabble" years ago with a smoker/ grill and when I moved here to Iowa, I left that grill behind....now years later everyone is producing the greatest tasting meats using their smokers... So last week I dived head-first and bought a new Weber smoker (their version of the green...
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