Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Advice Wanted For Possible Conversion Kit Of Brinkman Charcoal To Electric Vertical Smoker (Two Door
I'm thinking about converting my Brinkman Vertical Two Door Smoker to an electric, please advise on a good kit. I have access to a metal shop (If needed). Looking for the conversion as it gets pretty cold here and it affects my temp. Thanks in advance, "V"- vbot
- Thread
- Replies: 2
- Forum: Electric Smokers
-
The Easter Bunny Came Through
Here's what the Easter Bunny brought me today. I don't know how big it was because I threw out the wrapper before I could see. I'm guessing 6 or so pounds. I rubbed Brown Sugar, Paprika, Garlic Salt, Onion Powder, Kosher Salt (Thought It Works) and Cracked Black Pepper on it last night. Put it... -
Ever Use Grape Jelly On Ribs?
I was told grape jelly is the secret to great tasting ribs. Anyone here ever use it? I've put banana slices on ribs before for grilling. I'm doing/smoking Spare Ribs tomorrow and will use hickory chips and Famous Dave's Rib Rub. Any other suggestions that could produce great ribs? Going to... -
New To Smoking, Please Offer Advice/Tips (Brinkmann Split-Door Smoker) (Charcoal)
Hello everyone, I'm totally new to smoking meat and would like some tips and or advice with smoking brisket. I bought a Brinkmann Split-Door Smoker at Wal-Mart for $69.00 (Clearance) along with some Mesquite chunks. I read about modifying the coal pan with holes, which I plan on doing tomorrow...
