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  1. SmilinNSmokin

    Pre-Paleolithic era Treager?

    After almost burning my cold smokehouse down by using it to cook, I remembered that a friend of mine about 90 mins a way upgraded his old Treager and offered the Treager to me 6 months ago. Back in the summer when he offered it to me, my wife told me no that I could not have it, that I already...
  2. SmilinNSmokin

    First Time: Buy Offset Wood Smoker or Pellet Grill Smoker?

    I have cold smokehouses, and a propane grill on my deck that I don’t really like. So want to get thoughts on if I should purchase an Offset Smoker or a Pellet Smoker? Here’s what I know: Pellet Smoker: -easy to use -set it and does all the work -maintains consistent temps without trouble...
  3. SmilinNSmokin

    Almost Burned Smokehouse Down (Need Advice)

    I’ve done 4 smokes in the smokehouse with temperatures from 225° up to 415° in a double walled cedar smokehouse with an offset brick fire box 2 feet away. Last night I ran into an issue inside the smokehouse and I need to make some modifications and get advice. I was smoking chicken, wings...
  4. SmilinNSmokin

    New Firebox Lids for both Smokehouses

    I have both a hot smokehouse and a cold smokehouse that I built this year. I was never quite sure how to build the top of the firebox since I could not figure out a way to put fire bricks on the ceiling without fear of them falling in. I saw somebody on one of the forums put a steel plate across...
  5. SmilinNSmokin

    Need Advice on Firebox for Hot Smokehouse

    I guess I need to consult the experts on Firebox building. I used concrete blocks on top of a concrete slab. And line floor of fire box and side with fire bricks. That all seems to work great as walls are cold to the touch. I was unsure of how to put on a ceiling when building so I saw...
  6. SmilinNSmokin

    Hot & Cold Smokehouse Builds Completed (His n Hers?)

    After buying a Pig last November, I had the idea of building a smokehouse. Cold, hot, I did not know. Just drew up some plans based on others on the internet and on here and started back on Feb 1st after buying rough cut cedar. A lot of long hours. After buying the rough cut cedar that I...
  7. SmilinNSmokin

    Pipe Thimble Necessary for Hot Smokehouse?

    I have been taking a lot of advice from the members here and appreciate all your help! I am nearing the completion of my hot Smoke House, which is a Cedar siding both inside and out, with a layer of aluminum flashing on all inside walls and ceiling, and I am most likely not going to be...
  8. SmilinNSmokin

    Concrete Board inside Hot Smokehouse?

    I am nearing completion of my hot smokehouse. I have used three-quarter inch cedar both inside and outside of my frame. My wife would like me to make it a little more fire proof by adding protection inside. Is concrete board acceptable to use or is there another, medium, that people suggest...
  9. SmilinNSmokin

    Thermometer Recommendation for 36” Sq Hot Smokehouse

    Looking for recommendation for my Hot Smokehouse build with dimensions 36” x 36” x 8’. Thinking of mounting a quality digital with possible WiFi capabilities onto the outside of the house with probes that can read temp inside smokehouse as well as a probe that can read the internal temp of meat...
  10. SmilinNSmokin

    Hot Smokehouse Insulate or Not?

    I am finishing up a 3’ x 3’ x 8’ hot smokehouse. Base is 2 layers cinderblock filled with concrete. 6’ tall cedar tongue and groove inside and out (2 layers). Separate fire box 26” away made with bricks. Wondering for safety and more even heat distribution if I should but an insulation on the...
  11. SmilinNSmokin

    Firebox to Smokehouse piping question

    All, I am planning to build a smokehouse this spring. I am drying roughcut cedar in my shop now. I’ll be running a pipe from the firebox to the smoker. A design similar to atcnick’s and cowlady’s smokehouses. A couple questions for those of you who have made a few smokers and have experience...
  12. SmilinNSmokin

    Cold Smoke House Build

    Still looking at ideas from previous posts for a new Cold Smokehouse build. I am still a tad concerned about too much heat. Will probably use a combination of ideas from Cowgirl and atcnicks smokehouses but still have questions. I may build a firebox or use an old wood stove I have laying...
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