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    Smoking fish on the traeger

    Going to be attempting to smoke a bit of steelhead I picked up at Costco as an experiment. Traeger only goes as low as 165 so I'm not going to be able to go super low on the temp. I was thinking maybe 2 hours of cold smoke before getting the traeger going. Looking for some advice since I can't...
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    Cold smoking pork belly and pork loin - curious about how long?

    I finished up curing my pork belly and pork loin this morning, I've got them soaked/rinsed so that the salt content is fine. Pork belly was dry equilibrium brine and the loin was a wet equilibrium brine and they were in there about 3 weeks. Curious as to ya'lls recommendations on smoke time...
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    Smoking my first brisket this weekend, I've got a couple different pellets to choose from - what would be your pick?

    As the title says I'm smoking my first brisket this weekend and I have 3 different buckets of pellets at the moment. Bear Mountain Bourbon barrel pellets, Pit boss apple, and pit boss fall blend (apple and pecan). Curious which one I should use for the brisket.
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    First attempt at smoking cheese

    First attempt at smoking cheese was Thursday night. Took 2.5 lb blocks of Tillamook Medium Cheddar, Sharp Cheddar, and Pepper Jack quartered them and let them smoke for 3hrs (used a smoking tube) with apple pellets. Vacu-sealed and letting them do their thing for a week or so. Right after...
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    Someguyonaroof in Oregon checking in

    Hello from the PNW, I've got about a dozen chicken appendage smoking sessions and a couple of smoke sessions doing pork shoulders that have successfully turned into pulled pork. I'm on a loaner traeger at the moment (older unit) and some day home to have my own pellet smoker because I love this...
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    Ham done too soon

    Hello, I'm relatively new to smoking (I've smoked a couple shoulders for pulled pork and a good number of chicken wings and thighs) and this is the first project that was hard to pin down. I've got a 22lb pork leg that I cured and from what I could find online (vast as it is) I was looking at a...
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