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  1. A-No.1

    Quick Weekday Smoke w/ Spiceology

    Since I worked a half day to attend a funeral last week and was home a couple hours earlier than normal, the wife elected me in charge of dinner. A quick trip to the store to see if they had any meats in the bargain bin proved a failure, so a pork tenderloin and asparagus was grabbed. My...
  2. A-No.1

    Howdy!

    Howdy! Longtime lurker on and off. Been smoking now and then for a little over 20 years. I worked at a local butcher shop during high school and college and it was by far, one of my most enjoyable jobs. I didn't get to cut much, but I did alot of grinding and stuffing....which worked out well as...
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