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  1. rvman

    Dale's Seasoning on a Butt?

    I was wondering if anyone here uses Dales Seasoning on their Butts. I talked to a friend of mine they ate some pulled pork and it was the best he ever had, I ask him what the guy used and he said he poked holes throughout the Butt and then poured Dale's Seasoning over then smoked it. Anyone...
    • rvman
    • Thread
    • Replies: 7
    • Forum: Pork
  2. rvman

    First time brisket

    OK, I have a few questions, thanks to this forum I have successfully cooked a butt and some ribs and now want to try a brisket this weekend. I sent my wife down to buy one and she brought back a 14 # brisket. Its huge, What kind of times am I looking at on a brisket that size and what temp do I...
    • rvman
    • Thread
    • Replies: 1
    • Forum: Beef
  3. rvman

    Question

    I have a Great Outdoors propane smoker like the one below and todays smoke consist of a 8 lb butt and while I was in the store they had a special on some boneless pork ribs so I bought two large pack of them as well. Buy one get one free My questions is, I donâ€8482t know which rack I should...
    • rvman
    • Thread
    • Replies: 3
    • Forum: Pork
  4. rvman

    Help!

    Help!, I'm cooking what actually is a pork shoulder butt is what the label said anyway it's 8 lbs and I put it on at 200 am last night. Iâ€8482ve cooked it now for 13 hrs and I can't get it above 160. It's been on 160 for the last 4 hours. Am, I OK ? What to do? I was waiting until 170 to wrap...
    • rvman
    • Thread
    • Replies: 8
    • Forum: Pork
  5. rvman

    Cooking first Butt

    I need to know do you want it room temp before putting on and at what piont do I cover it with aluminum foil? Do I want to put my rub on tonight and wrap it back up and stick it back in the refrigerator? Thanks so much I did a search but couldn't find much
    • rvman
    • Thread
    • Replies: 18
    • Forum: Pork
  6. rvman

    Hello from Tallahassee Fl

    Hello there. Iâ€8482m from Tallahassee Fl and have been lurking on this site a couple of weeks now and decided on a Great Outdoors Smoky Mountain propane smoker. It seemed like it get good reviews so hopefully I will be able to cook with it. Iâ€8482m seasoning it as we speak. Well, Happy 4th of...
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