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  1. bmudd14474

    27pcs Griddle Set for those looking

    Saw this today and wanted to share in case anyone was looking for one. https://amzn.to/3ZE2rwC
  2. bmudd14474

    Salsa recipe search

    I have made a few different salsa recipes but am looking to find something really good. Looking for red and green recipes. If you have a good one and are willing to share please do. If you don't want to share publicly then send me a pm. Appreciate the help.
  3. bmudd14474

    NY Strip Sale at Publix

    If you are near a Publix Grocery Store check the Ad. $7.99/lb
  4. bmudd14474

    Its that time of year

    For smoking Cheeae. Christmas gifts inbound. Still have some of the Tillamook I smoked last year as well.
  5. bmudd14474

    Christmas Giving

    As most of you know every year I usually post something about if you know someone in need to please PM me their address and Ill send something to them even if its a small giftcard. Well that time is now, so if you know anyone in need let me know. Thanks Brian
  6. bmudd14474

    2025 Christmas Gift Exchange

    Its that time of year again. if you want to be part of a Christmas exchange the pm me by Sunday 12/9/25 at 11:59pm edt and i'll get everyone paired up right away. We use to put it at a $25 limit. If you want to do more just discuss it with the person you are paired with this year. Brian
  7. bmudd14474

    Happy Thanksgiving

    From our family to yours. We hope the day is full of blessings and good food. Happy Thanksgiving
  8. bmudd14474

    Turkey Thaw Times

    Its that time to start thinking about getting your Turkeys Thawed. If you have a over 20lb bird you may need to load in cold water for a bit to get it safely thawed. For more details on a safe way to thaw in cold water check out the USDA's site...
  9. bmudd14474

    Thanksgiving 2025 Prep.

    Was able to get some turkey breast for $.79/lb. Thawed them out today and boned them out. Right around 20lbs of bone in breast ended up being just over 10lbs of meat. Keep that in mind when calculating your meat for the day. We will still have more loss during the cook. Make a brine with salt...
  10. bmudd14474

    JarJarChef

    As most of you know we lost Jeremy recently to his health battle. I was contacted by his mother asking the following. "I am the mother of jarjar chef who sadly passed away in Oct. I and his wife and daughters are hoping other members of this forum might have some of his recipes. He , like me...
  11. bmudd14474

    Summer Throwdown Winner

    Congrats to @Smoke-Chem BBQ for Winning Judges and Viewers choice with Hand Pies from Around the World. Since both were won Smoke-Chem is awarded the Judges Choice. And Congrats to @civilsmoker for Getting Viewers Choice with Mushroom, Bacon, Onion Black Angus Burger Lets give all of the...
  12. bmudd14474

    Summer 2025 Throwdown Voting

    Below are the entries from this throwdown. Lets pick a winner. Note the images for #2 and #4 are thumbnails. I did this because the way it showed in the thread looked better. Please click on them to enlarge if you want to get a bigger image. 1) Hand Pies from Around the World...
  13. bmudd14474

    What in the Sweet Baby Jesus is going on? Meat prices.

    Looking at the "Sale" ads and am seeing ribeye $20.99/lb Sirloin $12.99/lb. Have i been in a cave or is everyone seeing these rates
  14. bmudd14474

    Remembering 9/11

    In light of whats going on in our country I do not want it to shadow the acts of 9/11. Please take some time to reflect of what happened and where we are because of it. Appreciate what we have and the cost that has been paid to have it. I pray that you all and your families are doing well and...
  15. bmudd14474

    Why spend the money?

    Interesting Title, Huh? What makes a good pitmaster? Skill? Recipes? Smoker? Experience? Wisdom? Community? Money? There are a lot of possible answers. But I was always taught to KISS — Keep It Simple, Stupid. With all the gadgets out there today, it’s easy to overcomplicate something as...
  16. bmudd14474

    What am i making? Revealed

    . . . . . . . . . . . . . . . . . . . . Cheese cake Hope yall are well.
  17. bmudd14474

    $1.39/lb Pork Butt made me do it - Complete w/qview and write up

    As the title says… Found pork butt on special at the local store for $1.39/lb. Picked up 3 packs — one for pulled pork, one for sausage (coming soon), and one for the freezer. Honestly, I should’ve grabbed more for the freezer, but that’s okay. Got them trimmed up, removing the glands and...
    • bmudd14474
    • Thread
    • butcher paper pulled pork
    • Replies: 20
    • Forum: Pork
  18. bmudd14474

    Chats open Again

    Im in chat tonight if anyone want to shoot the breeze
  19. bmudd14474

    8 minute Ribeyes on the Kettle w/qview

    Loaded the Kettle with some lump. Let it go for about 20 minutes. Seasoned the steaks with salt and pepper. Popped them on to sear. Did a little under 4 minutes a side and rotated 90° halfway thru each side. Going on 4 minutes in and I add some of my bbq rub to the cooked side after the...
  20. bmudd14474

    Summer 2025 Throwdown!!!

    🔥 Throwdown Alert: Ground Beef Edition 🔥 The theme for this throwdown is Ground Beef! Your dish must include ground beef as a main component. It doesn't have to be the star of the show, but it should play a significant role. Smoking is not required—feel free to use any cooking method you'd...
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