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that is awesome. well done my man.

Thanks! It was intense for sure. Good thing I had Mrs Papagreer there to help....she was awesome! Thanks, been a while since i posted some qview.....life gets so busy sometimes. Good thing we have the smoker to make us relax and enjoy good food, good weather and family.   

Hey All, When I first joined this awesome forum, Masterbuilt had a recipe competition to enter and win a MES 40. I entered this recipe and won....which was an incredible surprise. I use this smoker 99% of the time when I smoke anything along with my AMNS. I never got a chance to post pics of my...

Man, I can hear that thing mooing!!! Looks great....Any leftovers?

Im trying to make it next weekend for the gathering. Hoping i can be there for lunch and dinner on Sat. I will let you know as soon as i can.....know its getting to crunch time.  Chris

Hey Guys, Any of the NC folks that want to come out Sunday April 15th at 12-3 at the MotorCo Music Hall, Brooklyn Brewery is holding The Food Experiments competition and I and fellow SMF bud Paul are competing in it. Tix are 10 bucks and that gets you and ice cold Brooklyn beer and a plate and...

Those look mighty tasty. I'm going to try that for sure. Thanks for sharing. Chris

Cant wait to see your stainless UDS. Thats gonna be sweet! Welcome to the family. Chris

Neat looking smoker and a clever way to build one. Look forward to  your future pics. Chris

Hey Bob, Welcome to SMF.  If your looking at the Primo XL, check out the Big Green Egg. That is the pinnacle of ceramic cookers (IMO) and its around the price range of the Primo. If you have an Ace Hardware close to you, check them out. I think they are about 100 more for the XL Egg. Get a...

Nice wings. Congrats on the new smoker, you got yourself a nice one for sure. I LOVE mine. Looking forward to checking out your future smokes.  Chris

Nice sticks! So which pepperoni mix did you like better? Chris

Nice looking bacon. You def will not be buying anymore from the store. I know I don't  Chris

It came out really well. It wasn't too salty and it had a nice sweetness to it. I put black pepper, onion and garlic powder on the top, which tasted great. Cold smoking it for that long gave it a nice smokiness BUT i really wish i had a slicer! Putting it in the freezer for about 2 hrs really...

Hey Shoneyboy, Your BBB looks really nice! I got my belly for 2.99 a lb so that isn't a bad price but I recently found a nice pork supplier. Cant wait to pick up a nice chunk of belly and get to makin bacon! Chris

Hey Everyone, Hope you all had a great Christmas, I know we did. I planned to smoke a brisket for my family for Christmas dinner and ended up with a couple goodies along the way. My brother went to Whole Foods to pick up some Polenta for his Vegan Lasagna and he came home with a pound and a...

Alright, now that Christmas is over, I can update my bacon post.  So the reason I made this bacon was to give to my co-workers for Xmas presents as well as make some bacon from scratch for the first time. Here are some shots out of the smoker...I smoked the bellies for 15 hrs with a combo of...

Its on then. Post pics after they are out of the smoker....round Xmas time. Chris

Yeah, it's pretty awesome and a good recipe to tweak to your tastebuds. I make it more mild for my lady and daughter and hotter for me. Good stuff, enjoy and post some pics of your smokes. Chris

Welcome to the family and Merry Christmas to you as well. Enjoy the best smoking forum, I know we do  Chris