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I stop in here for a peek and what do I see???? O. M. G!!! Bacon Pretzles!! Absolutely gotta do it! Points to my man!

MMMMMMM...MMMMMMM!!!!Looks Amazing Bear! Gotta get me some!!!

Lets see.....there's pumpkin bread, chocolate chip cookies, sugar cookies, peaches are amazing!

Sooo What kind of 3D printer do you have?

Try adding some 2-1/2" bolts to the bottom of your tray. Or set it on something to raise it up. That helped mine to keep burning when I closed the door. makes the air flow have to work up through the pellets not just flow over the top of them. Also, microwaving the pellets for a minute and a...

I use pellets in my dedicated cheese smoker, the key is like Al said. The smoke has to be cleaned on its way to the smoke chamber. Some of my favorites are American, provolone, gouda, mozzarella, muenster, and cream cheese. Smoked blue cheese crumbled as a topper for burgers is awesome.

Yep...Too much life going on. Still smoking here on the "North Coast Of Ohio". AAAAND lurking about!

Ya Stubborn Ol' Bear!!!!

Hey, Ol' buddy, How ya been?

Will there be a new code for December, or will the November one work?

Awesome thanks. I'll try grill billies 1st.

Ok Smoking Peeps, I need some help. The wife and I will be in the Corolla, North Carolina area in September cooking for a friends wedding. I need to find someone or some where I can get some seasoned smoking wood, for my reverse flow smoker. Can anyone help me out? I'll be smoking for 3...

Thanks Kam. It's all coming together nicely. I've got some more pics to put up, just have to get some time on the computer to get it done.

Interesting.....I never even thought about using it for that. I can't wait to use it as a wood fired pizza oven!

Actually, I've made my first run with some boneless ribs and chicken. Came out great. Had a rough time getting the smoker up to temp and running smoothly. Had a lot of wind to deal with, eventually got it figured out. I have more pics to put up later today.

Got some more pics. take a look.

Thanks Guys! Had to skip tonight...ran out of wire again! Ran to buy my 2nd 10lb roll of wire. The welding the 2 tanks together used a lot of wire. Pushed my Hobart 140 pretty hard too, but it made it. Gonna hit it hard tomorrow after work.

Thanks! I am really looking forward to firing it up!

The smoker is a one piece unit now. My brother has been busy. Yes the fire grate is not level. I have to grind some on the left side so it will drop all the way into the supports for it. There is still a lot to do, but its starting to look like something now! Can't wait to fire it up!!!!

It's been a busy week! This is a sheet metal roller I picked up a few years back to roll the flat bars to form the door flanges. It works pretty slick, but rolling the 1/8" steel flat bar is pretty much the limit. Plug welded the flanges on.  I'm getting good at these easy welds. Just...