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  1. mp8251

    First 4lb boneless picnic roast on the MES 30

    So here is the final products. I also did some Mac and cheese. Total time right around 8 hours to 195 with a foil wrap at 165. I used the finishing sauce from the pork sticky http://www.smokingmeatforums.com/t/49892/finishing-sauce-for-pulled-pork It came out awesome, delicious, and tender.
  2. mp8251

    First 4lb boneless picnic roast on the MES 30

    Al, Thank you.
  3. mp8251

    First 4lb boneless picnic roast on the MES 30

    Started at 9 it has been 3.5 hours and the IT according to my probe is 157. I plan on wrapping @ 165, and cook until 200. Does this sound like it will work out?
  4. mp8251

    First time smoker, long time eater.

    I just purchased a Masterbuilt 30 about two weeks ago. I smoked a whole chicken and some ribs and they both came out amazing.
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