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  • Users: moilanen06
  • Content: Threads, Posts
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  1. moilanen06

    1st Cook

    look at that bark!! looks delicious good job!
  2. moilanen06

    First weeks results with my MES 30"

    wow nice smoke! i love MES!
  3. moilanen06

    Berbere Beef Short Ribs

    Wow looks delicious !
  4. moilanen06

    Whole Hog 4th of July.

    Nice Job!!!
  5. moilanen06

    Brisket on the 4th of July

    Looks really good, really nice bark.. i think im going to try one soon
  6. moilanen06

    Grad Party Smoke.

    That looks like one hell of a smoke!! good job looks good!
  7. moilanen06

    Smoked pulled pork with DR.PEPPER injection

    thankyou
  8. moilanen06

    BEER CAN CHICKEN

    225
  9. moilanen06

    Smoked pulled pork with DR.PEPPER injection

    yes i really liked it. It gives it a great flavor and keep your pork from drying out from the long smokes. Im thinking next time doing a Rootbeer one!
  10. moilanen06

    Smoked pulled pork with DR.PEPPER injection

    So on Thursday I marinaded some pork butt with the basics yellow mustard, then rub, and some brown sugar mixed it all over the pork Then I injected it with Dr Pepper .. I know it's different but I always use the same injection every time which usually is water, apple juice, garlic salt...
  11. moilanen06

    Pork Butt smoke injected with Dr Pepper!!

    So on Thursday I marinaded some pork butt with the basics yellow mustard, then rub, and some brown sugar mixed it all over the pork Then I injected it with Dr Pepper .. I know it's different but I always use the same injection every time which usually is water, apple juice, garlic salt...
  12. moilanen06

    BEER CAN CHICKEN

    Thanks I'll have to try a higher temp next time probably would cook a lot quicker @joeskiit was my first time smoking chicken I usually always do pork or beef
  13. moilanen06

    BEER CAN CHICKEN

    hello this is my first post, but I attempted to make a beer can chicken in my master-built smoker. It was a total success. I'm not sure if the beer can in the chickens ass really works but I cooked the bird for about 8 hours, it took a lot longer than I thought... I marinaded my chicken with...
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