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~Pop's Brine Pulled Bacon (and crunchy ~Japanese potato salad)
Butts were on sale for $0.99/lb last week and I messed up only buying one. Deboned into 3 pieces, into the brine on the 5th. Low-salt (1/8c/qt), just a tiny bit of maple syrup for sugar, and a lot (1/4c?) of white pepper which has become a staple in my brines. First chunk was diced and fried...- InstinCure
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- Forum: Hot Smoked Bacon
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