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  • Users: cibearse
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  1. C

    HELP Pellet Smoker Lost Temp

    Smoking 19.5lb brisket trimmed down to 15lbs in my pit boss vertical pellet smoker. Placed on smoker @220° around 8:30 last night. Checked at 11:30, 1:30, 4:00 AM, then when I went to check it at 6:00 AM thinking I would be able to wrap the smoker temp was somehow set to 130°. Had two probes in...
  2. C

    Christmas Brisket Cook Time

    Smoking a Brisket for a family group of 18 that will be served as Christmas Eve Dinner. I have smoked briskets in the past, but they were usually around the 12-14lb range. Since I am cooking for such a large group I decided to get a larger brisket to yield more protein and am curious what time I...
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