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So, in case others do not know. I am new to smoking. Neighbor sold me his older MES portable electric when he scaled up. So far it's a nice diversion from grilling. Immediately upon use, and also based on his input, I learned how difficult it was to regulate heat on the analog electric...

Neighbor just sold me his Masterbuilt electric smoker, model 20073716. For the first smoke, it was a large sirloin on top and 4 boneless chicken breasts on bottom. I used a combination of cherry and hickory chips. I was prepared for the long wait, and was amazed that all was done within...