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  • Users: slater
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  1. slater

    smoked turkey seasoning using mayo binder

    Anyone have first hand experience with using the mayo rub mixture method on a turkey? Thinking Tony C Creole seasoning also but never used it on turkey.... Brined & injected with Tony C creole butter... My mother was going to deep-fry but last minute, she dropped the bird on my lap! Just...
  2. slater

    more brisket advice???

    Have a question for those that have experimented placing a brisket on the upper rack vs directly on the grate. Pitboss pro 1100 pellet smoker has a large wide upper shelf with plenty of clearance for a brisket & I personally never utilized this shelf , not sure if it will be beneficial at all...
  3. slater

    Party Wings!!!

    My other half always deep fried wings.I was in the mood & first attempt at smoking them. Came out great in my opinion without the mess. Cooked at 300 & cranked hotter for the last 20 minutes or so. Forgot to take a pic of them sauced-up, needless to say theyre gone... 2 lb bag from smart &...
  4. slater

    Simple 2 probe therm for mom??????

    Last minute xmas gift for my mom. Looking around the interweb myself but figured ide ask! Shes older & simple is best, no BT, wireless, etc... Just a 2 probe so she can get a pit temp & meat temp. Rechargeable would be great 1 button.... Does it exist? Could just get a inkbird 4t but she...
  5. slater

    packer???

    Ive mastered pulled pork... This is my first brisket. I know everyone in my family loves brisket but this will be a first cook for me! Not even sure what I have here... Everytime I go to walmart or smart & final the briskets are huge $50+ & always thought thats way to much meat & dont want to...
  6. slater

    Which pellets leave less ash...????

    Question with all the ash these pellets produce. My local san diego pelletgrillsgalore carries both lumberjack & GMG pellets. Theys say their #1 sellers is the texas mix in GMG brand, ive used it many times. Dont know if its all in my imagination but questioning if it produces significant more...
  7. slater

    bark??

    Update w/ pics of the cook... Im smoking my 2nd butt. At 160 I wrapped in foil instead of butcher paper this time around & sitting at 175 at the moment. Curious if some folks or is it normal practice for some to unwrap again & trying to build-up the bark again & re-wrap & rest? Is this...
  8. slater

    Pit Boss? My head is spinning with options

    Overwhelmed with so may Pit Boss pellet grills, with various subtle differences... I sold my masterbuilt vertical electric cabinet smoker & my bbq. Have had various vertical propane stick burner cabinets over the years. Like the thought of simplicity of the pellet smokers & possibly the thought...
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