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MB 560 impressive
Just got put together impressed with the speed it heats up.- DPB
- Thread
- Replies: 7
- Forum: Charcoal Smokers
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New MB 560 still in the box
My question is, any pre build things that i should do or look out for? Thanks Merry Christmas- DPB
- Thread
- Replies: 5
- Forum: Charcoal Smokers
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Smoking Tofu
This may be a double post. A friend asked me to smoke some Tofu. My question is what is the best smoke (apple, hickory) and do you need to wrap like cheese to rest for 15 days.- DPB
- Thread
- Replies: 17
- Forum: Blowing Smoke Around the Smoker.
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How to brine tongue
Has anyone corned tongue or have recipe for it? -
10” meat slicer for bacon?
i have been looking at 10” commercial meat slicer, will it cut a pork belly? The 10” is blade size, any idea of length of cut? Any information would be great.- DPB
- Thread
- Replies: 6
- Forum: Hot Smoked Bacon
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