Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
This is mostly pork so I'll post here. Broke out the smokers for the first smoke of the year.
Started with 26 lbs of spare ribs (before trimming down to St. Lois style), 10 lbs of wings, 3 lbs of bacon and 3 lbs of sausage plus sides (Dutch's Beans and panhead's tater salad with added mayo)...
I noticed a couple days ago when i visited SMF for the first time in a couple days there were only 1-2 unread threads. Then I noticed the last visited time was only about 20 minutes before the time i logged in. I have noticed that several times since and even changed my password just in case...
For any folks in the Central Ohio area or passing through this weekend.
Jazz & Rib Fest
July 25 - 27
Downtown Riverfront
Bicentennial and Genoa Park
http://www.hotribscooljazz.org/
I got her fired up this morning and have 2 butts and a brisket going. I'm attempting to be diligent in the q-view today! (I hope I put this in the right place - wasn't sure as I have pork and beef).
Trying some GFS lump today - I read on here it's RO with a GFS label.
Here's the start..........
A year ago I never would imagine doing this. Reading SMF has accelerated my learning curve and brought me to new levels of smoking. So...............
I've have a SFB smoker someone gave me several years ago. There was nothing on the smoker to identify just what it was. Finally reading a...
I finally got to try some things I have learned from this site this weekend.
WOW!!!!
The menu (smoked stuff) was:
Pulled pork and Ribs (using Jeff's rub and sauce)
Dutch's "Wicked Baked Beans"
panhead's German potato salad (with mayo)
Fatty
ABTs
Everyone loved everything!! I think I might...
Twistertail posted this site on another message board and I had to check it out. Awesome site!!!! Tons of good info here.
I've been smoking for a few years. I have and offset and what's called on here and electric ECB (service award from work).
I've done ribs, butt and chicken (ECB). I have...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.