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Ham problems
My father bought a hog and had it processed at the local meat locker. The hams and bacon were cured and smoked. They taste terrible. He wants me to re-smoke them. Is there anything else I could do to them to try to change the taste. I have not tried them.- smoke on the water
- Thread
- Replies: 5
- Forum: Pork
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Cleaning Grates
The one thing everybody probably dislikes about smoking is cleaning the grates. Does anybody have an easy way to do this or a cleaner that cuts the grime.- smoke on the water
- Thread
- Replies: 7
- Forum: General Discussion
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Brinkman vs. Chargriller
Trying to decide what to upgrade to. Brinkman Smoke King Deluxe http://www.brinkmann.net/Shop/Detail...-1001-A&id=286 or Chargriller Smokin Pro? http://www.chargriller.com/shop/grills/smokin-pro.html Any thoughts would be greatly appreciated.- smoke on the water
- Thread
- Replies: 40
- Forum: Charcoal Smokers
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