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  • Users: rickyd123
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  1. rickyd123

    Hi. I'm a newbie. I watched some youtube videos about turning my gas bbq into a smoker......

    And I figured I'd give it a try. Everything seems simple enough. I have a couple questions though. I'm going to be smoking a pork loin roast. It weighs 1.8 pounds. I'm going to try and keep my grill temperature between 225 and 250 degrees. Here's my questions: How long should I plan on having...
  2. rickyd123

    I'm a newbie. I'm looking to buy my first smoker. Here's one I saw on Amazon. What do you think of i

    I don't care if I get a propane or electric. I don't want a charcoal though. It needs to be big enough to hold a turkey and fit within my $150 dollar budget. It's a Masterbuilt 20050211 Black Propane Smoker, 40-Inch
  3. rickyd123

    I'm new to smoking meat. I'm looking to buy one in my budget. Here's one on Amazon. What do ya'll th

    Here it is. Char-Broil The Big Easy TRU-Infrared Smoker Roaster & Grill . It's $152 bucks which is at the top end of my budget. If anyone has any other option for me I'm all ears. That's not true, I'm mostly feet and knobby knees.
  4. rickyd123

    Hello. I'm a smoking newbie. Hoping to find advice and guidance from those with experiance.

    I haven't bought a smoker yet, but I'm going to get one. I want to find one that is big enough to smoke a turkey and easy enough for an amateur to learn on. I'm like everyone else, I have a tight budget. Any advice will be greatly appreciated. I live in the pacific northwest. My name is Ricky...
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