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I'm looking at buying my first stuffing machine and cant find a decent used one. Question to those who would know. Is a power fist stuffer and good as i can buy a brand new one for 150.00. Im not a fan of power fist equipment unless i only need it occasionally as its generally low quality...

First try with Canadian bacon. Trying 1 maple flavored and the other honey and hot pepper. Hopefully it turns out.

My first attempt at making maple bacon was a resounding success and im going to make another batch. I would like to try a honey jalapeno version this time as well. If anyone has a recipe that they have had success with i would love to make some at the same time and any tips on fresh peppers or...

i am brining a ham and i was supposed to take it out at 14 days but forgot when i started it i would be away on vacation at day 14 not returning till day 17 or 18 or brine. Will this be safe to eat still, i am planning on smoking it after if that makes a difference. Thanks

After several failed attempts i just made some excellent teriyaki beef jerky...i found the secret. Epicure dipping sauce spice mix with brown sugar and soya sauce. Worked excellent and its been in the cupboard for a long time until my wife suggested it. i would defiantly recommend it, I also...

Well i have had a smoker for a couple of years and used it occasionally for some pretty basic stuff.....then searching online i ran across this group and joined, that was less than a month ago and i have become obsessed. This realization came to me when i could no longer fit groceries in the...

I have a rather large pork hock (more like a small ham) that i have to do something with, i am curious if i can brine it and treat it as a small ham just as an experiment to see how it tastes. Its 3.5 lbs with quite alot of meat on it. If i can how long should i brine it for first. Thanks in...

Hey group thanks for adding me to the group. Ive been using a masterbuilt electric smoker for a couple of years now. Ive made some fantastic ribs,pork bellys,some good and some terrible jerkys...lol..always interested in learning more tips and tricks. I am in northern Canada and have definitely...

Hey there new member here from  Canada...Dennys restaurant here has had a honey jalapeno bacon on the menu as a special for a few months and it excellent and i think it would be an awesome jerky. I haev looked online but cant find and recipes...has anyone tried this out. Any recipes or tips...