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first ribs and ABT's in the Traeger W/ Q view!
Here is the finished product. The ABT's with the buffalo chicken were allright, the ones with the cornbread were a 10/10. I will do these again. The ribs came out nice and tasty for my first time. They may have needed to cook a little longer because there were not "fall off the bone". They... -
first ribs and ABT's in the Traeger W/ Q view!
Sorry I couldn't post all of the pics. I am still being "moderated". Here are the ribs with sauce applied and on for the last hour and 1 hour into the ABT cook. ABT's with the orange filling are buffalo chicken and the yellow ones were cornbread with cheese in the batter. -
How long can a pork butt sit after smoking?
I left one in a cooler with a lot of deadspace for 3 hours while foiled and wrapped in a towel and it was still very warm when I pulled it out. I only planned on an hour but was not home and got caught out. -
first ribs and ABT's in the Traeger W/ Q view!
I did my first ribs in the Traeger and made ABT's on Memorial Sunday. Here are the ribs ready to go on rubbed with the basic bbq rub from this site -
Pulled pork and Sweet baby rays ???
I would also look into SoFlaQuers finishing sauce. It is fantastic and an amazing addition to your pork. I sometimes just use it instead of sauce. http://www.smokingmeatforums.com/t/51933/soflaquers-finishing-sauce-for-pulled-pork- iron city
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- Forum: Sauces, Rubs & Marinades
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First cook on my new Traeger 07E with Q-view
I finally bought myself a Traeger over the weekend. Due to work reasons I was unable to get it going until today. I had some thick cut pork chops from Costco, sliced in a pocket and stuffed with pork StoveTop. I rubbed them with some Penzey's Spices Galena St. rub and tossed them to smoke for... -
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Chris from Pittsburgh
Just a re introduction. Its been 4 years lol since I posted my first and only post. I had all kinds of trouble with the other stand up smoker that it actually deterred me from smoking all together (flare ups, couldnt maintain temp, too small). I finally saved up my dough and bought a Traeger 07E... -
Chris from Pittsburgh
Hello all. I have been surfing here for a month or two now and finally decided to register. But I had to after the following event that you will read below.... I finally got a smoker and got it up and running, currently it is seasoning itself before I put my first shoulder on in the morning...
