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Chicken and ABT's in the MES
Use a MES 40 and smoked with apple wood. The chicken was a little on the salty side. My daughter was helping and got a little carried away with the salt by the taste of it. Not too bad, though. -
Chicken and ABT's in the MES
Made some chicken and ABT's tonight in the new smoker. These are the el cheapo hind quarters from Wal-Mart for about 79 cents a pound. Injected the chicken with cajun butter and seasoned outside with salt, pepper, and garlic. Smoked with apple wood. ABT's are filled with pulled pork and... -
Time to smoke some salmon.
It is time I gave my new MES the proper Alaskan break in.......smoked salmon. Here is what I did this time around. 1 cup brown sugar 2 bay leaves crushed 2 tablespoons crushed red pepper 3 tablespoons black pepper ½ cup soy sauce ½ cup salt 2 tablespoons lemon juice 2 Tablespoons garlic... -
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Seeking Advise for Smoking Smelt...
Up here we call them hooligan. We usually net a few gallons every spring and freeze them up. They are wonderful smoked and make a great snack. The natives call them candle fish due to the fact that the oil content is so high that when dried they can be lit and burned like a candle. I got... -
Smoked Salmon
Salmon dip is wonderful stuff. One thing I do is to smoke my salmon and then can it. The canning process draws out the smokey flavor and it really makes an awesome dip. Canned smoked salmon is a staple gift we send to family in the lower 48. I am going to thaw out some salmon and hooligan... -
Steelhead.....Trout or salmon?
I prefer dime bright salmon over the ones that have been in fresh water for too long as they head up stream. The flesh is firmer on the ones that have just come from saltwater. The colored ones are ok for smoking, canning, or dog food. They are horrible on the grill- too mushy. And don't get... -
AMNS with a MES 40"
Service for the AMNS is great. I ordered one on Friday morning and it was on my doorstep when I got home from work this afternoon.- bilder
- Post #6
- Forum: Electric Smokers
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Finally joined the ranks of MES owners
Correction! I do NOT have a unit with a thermostat problem. My wife was the one who took the water outside and just told me that it was already getting hot when she opened it to add the water to the pan. Guess I was deaf and did not hear the element kick in when I turned it on and assumed the...- bilder
- Post #10
- Forum: Electric Smokers
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Finally joined the ranks of MES owners
I have the AMNS on the way already. Should be here early next week. Till then I will make do with going outside every so often to add more chips. That will not stop me from making a lot of goodies for the game tomorrow. I have 15 pounds of butt, the makings for a couple fatties, and will be...- bilder
- Post #9
- Forum: Electric Smokers
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Finally joined the ranks of MES owners
Got my tax refund today and on the list of must haves was a new smoker. Went to Sam's and picked up the new MES 40. Never thought I would say this about a smoker, but the remote control is a nice touch. Got it seasoning as I type and will have some pork in it come morning.- bilder
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- Replies: 11
- Forum: Electric Smokers
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Ground chuck jerky possible? and any jerky gun tips?
The snack stick tip will work just fine without casings. I usually use whole muscle, but when I do ground meat jerky I prefer the snack stick over the flat jerky tip.- bilder
- Post #2
- Forum: Making Jerky
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"FOOD SAFE" JERKY RACKS?????
http://www.oscarwareinc.com/prod_21.htm- bilder
- Post #5
- Forum: Food Safety
