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  1. dairydennis

    Merry Christmas

    Wishing everyone a Merry Christmas! I will be smoking a ham, using the procedure in Jeff's earlier communication. Hoping it goes as well as Jeff made it look.
  2. dairydennis

    precooked ham

    I will be doing the same. Good luck and Merry Christmas!:sausage:
  3. dairydennis

    Newbie in AZ

    Welcome, there are a lot of good threads on this site. I am fairly new to it, and have found a lot. I have used both charcoal and electric, and there are a lot of information for both. Purists will tell you to stick with charcoal, but I also like my electric, as it is easier to maintain the...
  4. dairydennis

    Newbie from Alabama

    Welcome, Trent from a "Lower Alabamian". I have learned a lot from this site, good luck. I agree with the assertion that BBQ is a way of life down here.
  5. dairydennis

    Some ham guidance

    Going to smoke one myself. Good luck, and Merry Christmas. :yahoo:
  6. dairydennis

    Testing Jeff's Rub

    Tried several free ones as well. Thought supporting Jeff and the website not a bad thing. Thumbs Up
  7. dairydennis

    Testing Jeff's Rub

    After trying several attempts at my own rub, I have decided to give Jeff's recipe a try. We are going to smoke a ham for Christmas, so I thought the rub would be a good try. Then, I decided it would be better to try the rub first, so I have some baby backs smoking now! I also threw some...
  8. dairydennis

    How Many Mes Owners Here?

    Sorry, temperature controls, darn autocorrect.
  9. dairydennis

    How Many Mes Owners Here?

    I've got the 30" analog, and now starting to really understand the the pasture controls. I enjoy it and have cooked some great meat with it.:grilling_smilie:
  10. dairydennis

    Smoking Turkey Legs and Wings

    They look great. Now will see how they taste, and then start on the ribs! Don't know how to post pictures yet, so can't show them. :(.
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  12. dairydennis

    Smoking Turkey Legs and Wings

    I'm going to try and smoke some turkey legs and wings today for the first time in my electric smoker. Put in brine over night and going to start smoking before heading to church. A little nervous about not being around it to watch the temperatures, but should only be gone during e first 2...
  13. dairydennis

    Hello from new member

    Just found this great site and forum. I am fairly new to smoking, and learning as much as I can. I have a bullet smoker as well as a new Masterbuilt Electric smoker. I caught the smoking bug after moving to the south from CA, and recently became a certified KCBS BBQ judge, and even judged my...
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