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Sliced butt
Smoked up some butt today. Hickory wood used. Great pork taste, very juicy. Sent from my SCH-I500 using Tapatalk 2 -
Mini-wsm build.
the only thing that has annoyed me so far is the ash covering the bottom vent. I've read that people use a can, poke holes in it and use it to protect the bottom vent. but what i think i'm going to do is drill holes in the side like a UDS. I would think that would be the best way to ensure air...- eppo
- Post #24
- Forum: Smoker Builds
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Smokin' a Fatty tonight
I cooked the macaroni first. I don't think it would soften up enough if you didn't. The rest of your statement is correct. Sent from my SCH-I500 using Tapatalk 2 -
what is the best cut of steak ?
Do you have a way you like to cook it? my butcher always has them. a lot of times, i marinade them and cook them in a skillet with rice. Is that another cut that can be be smoke to an IT of 140 for the perfect steak? -
Smoking spares and short ribs on the mini WSM
never seen of it, but now i'll look for it. All i did was put some SPOG on it. Awesome BBQ Beef flavor... Cant wait to get home to eat the leftovers!- eppo
- Post #5
- Forum: General Discussion
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what is the best cut of steak ?
Smoke a rib roast, and cut your own.... My butcher dry ages too, so thats what i'm doing for my birthday! -
Smoking spares and short ribs on the mini WSM
Long island. I think these turned out better than any I've ever smoked. Sent from my SCH-I500 using Tapatalk 2- eppo
- Post #3
- Forum: General Discussion
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Smoking spares and short ribs on the mini WSM
Finally getting the hang of temp control and smoke control on this. solid at 225, with TBS! I'll post pics when I'm done. 2h in so far. Thanks everyone, this would not have been possible without you! Sent from my SCH-I500 using Tapatalk 2- eppo
- Thread
- Replies: 5
- Forum: General Discussion
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iPhone app
That would be easy to port to java. not so sure about javascript though... you want a web version?- eppo
- Post #14
- Forum: General Discussion
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iPhone app
Ah, ok, that makes sense. it would be pretty easy to make, would have to put a bit of thought in to make it look right. have something like: Meat original { } actual { } Ingredients: Original New Salt: { } { } <-- have it where you can pick your ingredients and then add...- eppo
- Post #9
- Forum: General Discussion
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iPhone app
yes, i do some android development. currently developing a home brewing app in my spare time. wouldnt be too hard to create one for my friends here that had some calculations built in. Tell you the truth I didn't even know there were those type of calculations. I just usually get a recipe and...- eppo
- Post #6
- Forum: General Discussion
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iPhone app
are there calculations out there for this? I could whip one up for android if there was a need.- eppo
- Post #2
- Forum: General Discussion
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Smokin' a Fatty tonight
thanks a lot for all of the complements, it came out great. been trying to get a feel for the mini-WSM. think i'm going to do some low and slow smoking this weekend.. probably some beef ribs on saturday, and maybe some sliced pork on Monday. not sure about what i'm going to do about the... -
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Smokin' a Fatty tonight
Mac n cheese! Sent from my SCH-I500 using Tapatalk 2 -
Smokin' a Fatty tonight
Took about 2.5 hours. Tasted awesome! Sent from my SCH-I500 using Tapatalk 2 -
Smokin' a Fatty tonight
thats the answer i was looking for. I just saw a lot of, when its at 165, its done. thanks for the probing tip also. edit- yes, i'm wrapping it in bacon Joe -
Smokin' a Fatty tonight
So I'm going to be doing my first Fatty tonight. Have some ground beef i have to use up. its a little over 1lb.. think it was 1.16lb. and I'm going to be putting elbow macaroni and mild Cheddar inside. I'm on a diet and really shouldn't be eating it, but i figure if i bring it to a friends... -
Grilling... Propane vs coals
I've been using a Weber Genesis silver BBQ for about 6 years or so. I just started smoking with a charcoal smoker, I have been using a propane vertical up til now (still going to use it). So since i have coal on hand, i was wondering if any of you had a preference when grilling? Back when i was...- eppo
- Thread
- Replies: 4
- Forum: General Discussion
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Sliced Butt
Just wanted to say thanks for the Idea, been looking for things to smoke in my mini-WSM, sliced Butt might be just the thing.
