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Brisket sauce
Going to try out a brisket tomorrow and was wondering if anyone had a good finishing sauce recipe for brisket? -
Old Penrose Sausage Clone????
Yup sparked it for me too!!! I have a jar in fridge but not sure how long they will keep, bern in there 3 months???? -
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Old Penrose Sausage Clone????
oh they are close, I like being able to adjust heat level -
Old Penrose Sausage Clone????
they are really really good, I could not stay out of them for 2 weeks!!! I did a quart with hot dogs also, not bad but smokies were better IMO -
Old Penrose Sausage Clone????
I actually put a jar one together yesterday seems to be petty close have to wait about 5 more days and see -
Leftovers = Prime Rib Meals
that looks like some fine eats there!! doing a prime rib tomorrow for x mas -
Homemade Scalloped potatoes ?
ummmm now that's stick to your ribs goodness!!! rings I see your from Michigan, I'm in ohio, you ready for big game next week? you better make a lot of food because it going to be a long day for the wolverines!!!! just kidding always look forward to the biggest game of the year- bigbuck
- Post #13
- Forum: Side Items
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uncle mikes jerky
anyone familiar with uncle mikes jerky in ohio, looking for a spicy jerky recipe close to it- bigbuck
- Thread
- Replies: 0
- Forum: Making Jerky
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Homemade Scalloped potatoes ?
pretty easy one in crockpot, spray crock with cooking spray first layer potatoes onions cubed ham 1 can of cream of mushroom soup shredded cheese sprinkle with salt,pepper and paprika then repeat one more time let cook on low all day- bigbuck
- Post #11
- Forum: Side Items
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Unstuffed Smoked Beef Pepperoni Sticks with Qview
I think it did, this batch has some extra crushed red pepper in it, thanks for recipe this one is awesome,, cant wait for warm weather to actually smoke some!!! -
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Unstuffed Smoked Beef Pepperoni Sticks with Qview
did one pound with 1 tsp of liquid smoke and it turned out awesome!! it did not last very long, got a five pound batch sitting in fridge now -
Unstuffed Smoked Beef Pepperoni Sticks with Qview
thanks bear I am going to scale it back to a pound and try 1 teaspoon of liquid smoke per pound and see how it turns out -
Unstuffed Smoked Beef Pepperoni Sticks with Qview
been super cold here for smoking, I use my homemade smoker that works awesome but it does not like cold temps,anyone tried liquid smoke in this recipe and do them in the oven? and if so how much? thanks all -
corned beef brisket help
so I am wanting to try and make my own corned beef brisket, I ran across a topic on this but never book marked it, if I recall it used a regular brisket with mortons tq soakind in a bucket -
hot and spicy jerky rub
ready give this a try, I just bought a whole beef from a farmer that was not my usual supplier of beef, he raised grass fed all organic beef and to be quite honest its way to lean for me and just does not taste good at all so I am stuck with a s#$%t load of burger that we don't really eat so why...- bigbuck
- Post #5
- Forum: Sauces, Rubs & Marinades
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Whup@$$ Coleslaw,
made half batch of this and wow is it good!!! thanks for sharing- bigbuck
- Post #10
- Forum: Side Items
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looking for sauce recipe
happy holidays all, I am looking for a spicy sauce with a vinegarey finish that would be good on smoked pulled pork, also getting ready to try a rib roast and in need of a dry rub also- bigbuck
- Thread
- Replies: 3
- Forum: Sauces, Rubs & Marinades
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curing salts for jerky
well we have a company here in ohio that's called uncle mikes and they make one called hot and spicy not sure if it has been smoked or they use liquid smoke, the jerky is real red not too dry and sticky, I have been trying to nail down recipe or get it close, I know it has crushed red...- bigbuck
- Post #4
- Forum: Making Jerky
