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  1. smokeydrewsky

    FREE WILD CHERRY WOOD IN ST LOUIS!!!

    If you have a chainsaw, check out this ad for free wild cherry in St. Louis: http://stlouis.craigslist.org/zip/1826667693.html I just called Scott from the posting, and he said there is a bunch left. About 12" diameter, and ranging from 4' to 12' sections. It's free, just call him and go grab...
  2. smokeydrewsky

    It is just not funny to play with my emotions....

    You can warm them back up in the oven on low for a couple hours. That always works for me - just make sure they're covered or foiled. Can't wait to see those pictues! Good luck
  3. smokeydrewsky

    New Char-Griller Duo w/ side fire box - UPDATED w/ QVIEW

    Hi swoods, I have a CG Smokin' Pro w/ sfb... it's close to the duo, only it's just one big smoking chamber. When I do ribs, I usually do about 1/2 to 1 chimney full of lump in the box every hour or so (depending on the temp), mostly lit. I try to keep it all to the air intake side too, and then...
  4. smokeydrewsky

    Full-House Grill w/ tons of qview

    Thanks Matt - I'm glad you like it. Next time you'll have to come over and have a few beers with me while the smoking goes on.
  5. smokeydrewsky

    Full-House Grill w/ tons of qview

    Ha yeah, it's usually the first thing to go! Thanks
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  7. smokeydrewsky

    havent been posting much

    Hey that all sounds pretty good. I can't wait to see some qview of the 4th smoke. Keep us posted.
  8. smokeydrewsky

    help with first competition

    Good luck Let us know how you did Ryan.
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  10. smokeydrewsky

    It's a Full-House Grill! (w/ tons of Qview)

    THE REVISED VERSION IS POSTED @ http://www.smokingmeatforums.com/forum/thread/96053/it-s-a-full-house-grill-w-tons-of-qview-revised#post_515026   The pics are embedded on the revised version - I checked it twice before submitting this time!
  11. smokeydrewsky

    Full-House Grill w/ tons of qview

    Yesterday was a Sunday well spent. It was supposed to rain, but I didn't care. I fired up the smoker, and before I knew it, the sun was shining and it was hot as hell. If that's not a sign that I need to smoke, then I don't know what is! On the menu for the night's dinner: Pulled Chuck Roast...
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