Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. bigj44

    Smoked Pork Shoulder

    Here is the pulled pork i smoked on Friday. I fired the smoker up at 6:30 am. Then i watched for it to get up to the right temp. Around 7:00 am i put my shoulder on ( rubbed down the previous night). I maintained the temp throughout the day. Mainly using hickory wood i also mixed in some apple...
    • bigj44
    • Thread
    • Replies: 7
    • Forum: Pork
  2. bigj44

    fist smoked Italian sausage with onions and peppers

  3. bigj44

    More Chicken wings being smoked

  4. bigj44

    Whole Birds

    These were my first attempt and smoking whole birds. They were super moist and tasted amazing. I am going to smoke turkeys for Thanksgiving this year.
  5. bigj44

    Wings

    This is my first attempt at smoking anything. They are rubbed down with my own mixture i came up with. made some homemade bbq sauce for them as well. Way better than any fried wings i have had the blacker they are the better they taste to me.
  6. bigj44

    First smoked Brisket

    This is my first attempt at smoking a brisket. It weighed in at 5.71 lbs. I started it at 9:30am and it was finished around 6:00 pm. I let it rest 35 minutes before slicing it up. Used my own rub and homemade bbq sauce to go on it.
    • bigj44
    • Thread
    • Replies: 10
    • Forum: Beef
Top Bottom
Back
Clicky