Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. J

    What type of pork is this?

    Frozen it weighs 3lb. Can this be used for pulled pork? Thanks!
  2. J

    What type of pork is this?

    i got this from a meat buyout but not entirely sure what type of pork this is. Pork shoulder? Pork butt? Thanks!!
  3. J

    What kind of meat is this?

    We got it from a meat buyout, and the just packed everything up and didn’t label some of the meat, this being one of them. So I should plan on pulling this apart? I was thinking of using the below rub in it. https://www.themountainkitchen.com/smoked-chuck-roast-step-step-guide/ Thanks!
  4. J

    What kind of meat is this?

    So this is meat that you pull apart, like pulled pork, not slice almost like you would a brisket or something? Thank you very much!!
  5. J

    What kind of meat is this?

    Can anyone tell me what kind of meat this is? And the best way to smoke it?
Clicky