Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. asfastasitgets

    A mans breakfast!

    People measure stuff to make gravy? Jk. Gravy based meals were a staple for my Grandmother (she was feeding 10 people nightly), and Mom taught me gravy as she was taught.  I believe I answered his new thread concurrently with your post. Your info is probably better for someone that doesn't...
  2. asfastasitgets

    White gravey

    Well...I don't really dig on your typical sausage gravy, but this is the basics for my Grandmother's Hamburger gravy (same principle, but you would probably want to drain most of the grease off the sausage): It's one of those 'scale' old-time recipes, no real measurements. :) Ingredients...
  3. asfastasitgets

    This is rough...

    Don't browse before/while grocery shopping! Your budget will hate you. Don't ask me how I know...:)
  4. asfastasitgets

    Roll Call replies

    I just did two personalized. I say c&p is most definitely allowed! lol My 2 took like 7 minutes. O.o I'll compose my own, and get to it. :)
  5. asfastasitgets

    I've been watching here for a few months...

    I haven't seen a hog roaster like that in person since I was 8 or so! Welcome to SMF!  I've been grilling/smoking/etc since I was 7(32 going on 33 now)(hey, running beers to the adults counts, right???) and I have learned so much here in 4 months! I can't remember Algebra anymore...
  6. asfastasitgets

    Hello from Central CA

    Have you considered cooking a batch of *insert favorite bbq item here*, and breaking it into single-serve portions and freezing it? That way, if nothing else, you could have it for lunch, or what-have-you, as it suits your desires. :) What part of CA are you in exactly? I love the food culture...
  7. asfastasitgets

    Roll Call replies

    I apologize for digging up a dinosaur, as it were, but to add to all of this thread's content: From my various fora experience, there is a wide-spread belief that got started somewhere back in the early days of the internet that every admin/mod on a site was receiving a check for their efforts...
  8. asfastasitgets

    'Free bag of Traeger pellets' promotion...found in Nashville TN Craigslist ad.

    Thanks for the quick reply! Your $.02 matters, you are a Mod! ;) That's exactly why I posted the 'how to find' mini-tutorial, and then asked about the link. lol I know sometimes exceptions are made on a 'by-case' basis, and figured it didn't hurt to ask if it would be ok or not. I'm going to...
  9. asfastasitgets

    'Free bag of Traeger pellets' promotion...found in Nashville TN Craigslist ad.

    Apparently Traeger has opened a store in Green Hills (Nashville TN area), and has a post on Craigslist where they're inviting people to come in and look around, and mention something about a free bag of pellets, with free shipping anywhere in the country. Haven't gotten a chance to call for...
  10. asfastasitgets

    Any reccomendations for a long lasting digital themometer?

    Replying regarding the comment about needing to upgrade phones. The iGrill does have a Droid app in the Play Store. :)
  11. asfastasitgets

    Akorn smoker, grate is rusting

    Your second option is how to keep the cast iron grates seasoned. It's just like using cast iron skillets and the like. You have to re-oil after use to keep them seasoned.  In my Smokin-pro, I just spray them down lightly with whatever cooking spray is cheapest. You can do a rag and oil, as...
  12. asfastasitgets

    Crispy Skin Baked Potato

    This is basically how the missus became the only one allowed to cook potatoes here, excepting she does butter instead of oil, and steak seasoning instead of plain salt. The temp she uses is 375, but ours is a convection oven. Come out fantastic. :)
  13. asfastasitgets

    Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)

    I didn't see your location before I posted. :) They're probably not available in a lot of the US, they're all Southern recipe/flavor based. Who knows. lol Jealous of your garden, we don't have enough yard for one, and it would probably be against the rules of living in city limits. :) I miss...
  14. asfastasitgets

    Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)

    Happy to help. They're preferred over pork ribs by the missus, but I was getting annoyed that while the first attempts were delicious, they weren't as tender as I would have liked. I really think it was having the whole rack of 7 bones. Got them at Wal-Mart for $1.98/lb. This was the first time...
  15. Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)

    Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)

  16. asfastasitgets

    Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)

    I don't know if it was the fact that they were full racks vs the sectioned racks the local store sells, or if the moon phase was right, or what, but on the 5th try, I got them how I wanted them. Basic m.o., rubbed and sat for a couple hours, onto a 225 degree smoker burning straight hickory...
  17. CAM00327.jpg

    CAM00327.jpg

    • asfastasitgets
    • Media item
    • Comments: 0
    • Album: Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)
  18. CAM00326.jpg

    CAM00326.jpg

    • asfastasitgets
    • Media item
    • Comments: 0
    • Album: Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)
  19. CAM00325.jpg

    CAM00325.jpg

    • asfastasitgets
    • Media item
    • Comments: 0
    • Album: Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)
  20. CAM00324.jpg

    CAM00324.jpg

    • asfastasitgets
    • Media item
    • Comments: 0
    • Album: Finally achieved beef ribs that pulled clean off of the bone. :) Q-view (proper this time)
Top Bottom
Back
Clicky