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  1. ncsmokeandgrill

    Today's Boston Butt

    Smoked an 8lb BB today. Started it at midnight and came off smoker at 2pm. Injected and rubbed. Smoked over Hickory. Couple of pics of the outcome.
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  3. ncsmokeandgrill

    Scrumptious Pork Belly Burnt Ends... With Bonus Package

    Those look delicious!! I've got the same plan for a future smoke myself too.
  4. ncsmokeandgrill

    Foiled Butt

    I've never wrapped mine but I'd say what you did would be wrapping. Your enclosing the meat to trap heat and drive up the temp. Hope it turned out delicious
  5. ncsmokeandgrill

    Smoked a Brisket Today

    Farwest my marinade is this: 2C Beef Broth 1/4 cup worchesire 1 tsp Onion Powder 1 tsp Garlic Powder
  6. Sunday's Boston Butt

    Sunday's Boston Butt

  7. ncsmokeandgrill

    Sunday's Boston Butt

    Smoked a 9lb Boston Butt Sunday for 14 hours (12am-2pm) over Hickory chunks. Rested it for an hour and shredded it. Butt was falling apart when I pulled it off the smoker. Moist and tender, bark was so tasty as well family said. Enjoyed this with family along with the brisket post I shared last...
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  14. ncsmokeandgrill

    Smoked a Brisket Today

    Thanks all for the compliments!
  15. Smoked a Brisket Today

    Smoked a Brisket Today

  16. ncsmokeandgrill

    Smoked a Brisket Today

    Fired up my smoker last night and smoked a Boston Butt and Beef Brisket. I injected the brisket and put on rub Friday Night. It was a 8lb brisket. Smoked for 7 hours over Hickory chunks. Rested an hour then cut into strips. Tasty meal with the family today. Here's a few pics. Mike Pre-smoker...
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