Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. brennan

    Snacks for the family reunion

    Man, we need to petetion Jeff to get a drool smiley in here. How can you have a smoking meat forum without a drool smiley?
  2. brennan

    Beer?

    Oil would be a good idea. Those recommendations were almost exactly what I was thinking.
  3. brennan

    First Brisket This Weekend

    Sounds like you got a pretty food deal there with that butcher. I too would go with the untrimmed and prep it myself. I know Debi has a thread somewhere around here on prepping briskets. Also check out her site, you should be able to get more info there too. Good luck with that brisket...
  4. brennan

    Beer?

    I've read a lot about people filling a spray bottle with AJ, whiskey, cider vinegar, and other stuff in various combos. I was wondering how it would taste if I did the same with some beer. No mixing, I'm not that ballsy yet, just straight up. On the same note, I'm having trouble deciding what...
  5. brennan

    Early delivery!!!

    So, would I just have to flip it over or should I flip and flatten as Gypsy reccommends? I'd still like the option to use it as a grill if I need to.
  6. brennan

    If you like tomatoes, look at this.

    I'd love me some o them in a capresi(sp?) salad. slice up the maters, add EVOO balsamic vinegar and oregano to taste and devour.
  7. brennan

    Early delivery!!!

    Yeah, I'm thinking a hole saw would work best too. A friend from work told me a step bit would work too. I'm still not sure about the baffle, I'm already pissing my wife off with all the extra stuff I'm doing to my smoker. I just tell her she won't be complaining when she's stuffing her...
  8. brennan

    "OTBS"

    Wow, Thanks for the nomination and the induction! Just a quick correction for those of you who thought I was going back to the sand box, I'm not going there, I'm visiting a ship to train junior sailors so they can go out there and kick...butt . I've already been out there 3 times and am...
  9. brennan

    Help! I'm a newbie!

    Hey there! welcome to SMF, I just finished putting together my CGSP a few minutes ago. Now, I have a couple questions for you before I give you what answers I have. Have you properly seasoned the smoker and the grates? Ok well I guess it was only one question. If you are using the same...
  10. brennan

    Early delivery!!!

    Oh yeah, I'm not sure that it counts for anything but if it works for Q it should work for smoker assembly. Anyhow, I made sure to play Johnny Cash while putting together my smoker...Also gave it a blood offering...Damned ash catcher is sharp.
  11. brennan

    Early delivery!!!

    Assembly complete...mostly. I still need to drill the holes for the thermometer mod. The smoker didn't come with a warmer tray so I'll need to fill the holes in, no big deal. I did take pix but no step by step assembly info...I did, however, do a quick step by step pictoral on how I did the...
  12. brennan

    Early delivery!!!

    So, last word I got from my wife was that my cg smokin pro would be here tomorrow. What she didn't tell me was that when she checked the tracking on it yesterday the delivery date got pushed up. So when I get home and walk to my door, sitting there patiently for me is my new baby. Needless to...
  13. brennan

    Thinking about trying stick burning

    thats a lot o wood. I'm not planning on anything near competetion style yet. (would love to participate in a competetion or 2 though). I just wanna practice in my lil CG smokin pro and show off for my friends.
  14. brennan

    help

    What ways did he recommend? The best that I've tried is the 3-2-1 method for spares, 2-2-1 if you're doing BB's. you got a traeger? them things is expensive!
  15. brennan

    I got a new Smoker!! (Q-View)

    that there's some tasty grub. I'm gonna be going through Q withdrawls here in a bit. Gotta go take a ride on the USS Abe Lincoln to shoot missiles.
  16. brennan

    babybacks

    A great way to check is to carefully pick up the ribs by one end with your tongs, and if the meat starts to peel away from the bone, they're done.
  17. brennan

    help

    be sure and take pics and post em here, if you have any questions just ask. someone is usually by to answer your question pretty quick.
  18. brennan

    help

    to navagate to the specific forum topics from the main page (posts active threads in chronological order) click on the forums button on the blue bar at the top of the page, that will take you to all the forum topics on this site. within each topic you will find a post new thread button at the...
  19. brennan

    Jalepeno Help

    Depending on the type of cheese you have, it may be oily, that means as the cheese melts, it will push everything out of the ABT. Check the ingredients in your cheese, and if there's a lot of oil in it, I'd opt out of using the shredded cheese until you find some higher quality cheese.
  20. brennan

    Char-Griller Smokin Pro

    Hey Hawg...I couldnt help but notice this in your sig Weber kettle grill w/rare '51 Plymouth vent mod Got any pics of that baby? I have to see it to believe it. Oh and I did a google search for CG smokin pro mods and not only did SMF come up as the top hit...but it was THIS THREAD
Top Bottom
Back
Clicky