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Haven’t posted much but always watching still. I’m trying my first charcoal snake with a butt on the rotisserie. I’m pretty sure I’ll need to add some more coals to finish but I’m trying to get more smoke then a past run I have done. Went with Bad Byron’s butt rub as it’s sugar free to hold off...
Looks great, I tried to start smoking with a Genesis as well with the sear burner even. Then I bought a WSM the Genesis was mainly used to clean the smokers grates. It gets even better then I bought a kettle to use as a rotisserie and basically gave the Genesis away for $100 to get it out of the...
I bought the 18 and it was fine, then I bought the 22 just for the few times it would have been nice to have it. Buy once buy the 22 for no regrets. I did get another guy smoking by giving him the 18 though.
Busy times mean easy food so I picked up a bag of flank steaks. 5 or 6 in the bag season one with Bad Byron’s butt rub tossed it over the Vortex with a few cherry chunks. I ate the thin end tonight and we can have some great salad to tomorrow.
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