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Marinade vs Seasoning and Curing Jerky
Here's my two cents worth. Dry rub is the traditional way to make jerky. Marinades give you the ability to try different flavors. For example, I love teriyaki jerky which must be marinaded. If you like teriyaki I HIGHLY recommend Mikee Wasabi Teriyaki marinade. Great flavor with just a kick...- bigbear
- Post #3
- Forum: Making Jerky
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The Hit Man (R)
Honest to God, my wife didn't get it!! I rest my case!! -
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Panda, Look it up
But do you smoke them over mesquite or hickory? LOL!! BTW- They aren't bears!!! Happy smokin' -
Morton's Sugar Cure on trout?
I'm always scared of salt on fresh trout because I love that delicate flavor and I don't think trout takes salt as well as salmon does. But the sugar cure is always good. I'd be interested in your feedback if it works well. And you can't beat fresh cutties!! Happy Smokin' -
Grilling and Marinate Sauce
Great recipe!! I'm going to try it. That will make a huge amount of sauce starting with 2 gallons of vinegar!! Here's to your Dad!! Thanks for sharing!- bigbear
- Post #5
- Forum: Sauces, Rubs & Marinades
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Hello from Chicago burbs
Man, that is quite a start!!! Welcome to an amazing resource! Happy smokin' -
pit master is my goal!
Welcome fellow Vet and thank you for your service! If you can read this forum and wait patiently to start smokin' you are a better man than I am!! Tell that woman that the water in the pool is fine and you want to jump in with both feet! Happy smokin' -
mid afternoon butt
When you said a "mid afternoon butt" I was thinking of something else but the pork looks great too! Keep us posted on how it comes out. -
1st Pulled Pork Ever...with Q-View
Man, you used all this forum's All Stars to make that butt!! I bet it was delicious!! It's pretty satisfying to make something that tastes that good from a real cheap cut of meat. And the fans don't even realize what you did!! Great job! Congrats!! -
Temp needed to keep ribs warm
What he said! Anymore and you'll keep cookin' -
My Brisket & Pastrami.. Qview
Looks great! Keep us posted....on the hair of the dog, I mean!! LOL -
First ABT - They are AWESOME - Qview
Man, those look wonderful!! I'm goin' to steal your recipe if you don't mind and give them a try. Anything named "ABT" has to be worth a try! Thanks for sharing!!! Happy smokin'- bigbear
- Post #2
- Forum: ABT's and all things Appetizers
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Smoking ribs
The apple juice is important! I throw in some honey at the foil wrapping stage too! Good luck, they're lookin' good! -
1St butt attempt w Qview
Ouch!! But the meat looks wonderful!! Congrats! -
Happy Birthday to richtee !!!
Happy Birthday Rich!! I've learned alot from you and really enjoy your posts! Keep 'em comin'!!- bigbear
- Post #61
- Forum: For New Members
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Hello from a newbie
Welcome to an amazing resource with a lot of really cool people! Hope you find lots to learn!! Happy Smokin' -
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Wife Has Requested
Smokin'- I love turkeys and I do a lot of them because I love smoked turkey sandwiches for lunch (with a little cream cheese and cranberry sauce w/ berries). There's a million ways to do them but I always brine overnight in kosher salt, brown sugar and fresh tarragon sprigs and cracked pepper...
