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  1. IMG_0831.jpeg

    IMG_0831.jpeg

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Our first comp (KCBS Polar Pig Cookoff in Mount Pleasant, NC) w/QVIEW
  2. IMG_0829.jpeg

    IMG_0829.jpeg

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Our first comp (KCBS Polar Pig Cookoff in Mount Pleasant, NC) w/QVIEW
  3. kanealmond

    Muffin Pan Thighs w/QVIEW

    Thanks guys!  Everyone loved them.  Flavor and appearance were great.  Going to do some more next weekend and try dropping them skin side down on a hot charcoal grill for a minute or two to get that crispy skin everyone wants.
  4. Muffin Pan Thighs w/QVIEW

    Muffin Pan Thighs w/QVIEW

  5. kanealmond

    Muffin Pan Thighs w/QVIEW

    So some friends and I have entered our first KCBS event, and it's coming up here in about 5 weeks. We all live here in the same town and generally cook every weekend, especially this time of year. None of us have ever done a competition before, and we're just in it for the fun and comraderie...
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    IMG_0685.JPG

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Muffin Pan Thighs w/QVIEW
  7. IMG_0684.JPG

    IMG_0684.JPG

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Muffin Pan Thighs w/QVIEW
  8. IMG_0682.JPG

    IMG_0682.JPG

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Muffin Pan Thighs w/QVIEW
  9. IMG_0681.JPG

    IMG_0681.JPG

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Muffin Pan Thighs w/QVIEW
  10. kanealmond

    Trying to find out about a wood burning Dyna-glo smoker.

    I bought a Dyna-Glo vertical offset back earlier in the summer. I couldn't pass up the $150 price tag on Walmart website. It was very easy to assemble and I've had fantastic cooking results. The included thermo sucks, upgrade it for sure, and there are a few leaks that can be easily fixed up...
  11. Bacon Wrapped Pork Loin w/QVIEW

    Bacon Wrapped Pork Loin w/QVIEW

  12. kanealmond

    Bacon Wrapped Pork Loin w/QVIEW

    It's been brutally hot here in NC this week. I decided on the pork loin because I knew it would be a relatively short cook. I picked up a nice looking 5lb loin roast yesterday. Rubbed it down and wrapped in bacon and let it sit overnight. I lit my fire at 5am with a target finish at around...
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    image.jpeg

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Bacon Wrapped Pork Loin w/QVIEW
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    image.jpeg

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Bacon Wrapped Pork Loin w/QVIEW
  15. image.jpeg

    image.jpeg

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Bacon Wrapped Pork Loin w/QVIEW
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    image.jpeg

    • kanealmond
    • Media item
    • Comments: 0
    • Album: Bacon Wrapped Pork Loin w/QVIEW
  17. kanealmond

    Create an App!!!!

    The mobile version never allows me to submit a post, no matter of I'm on an apple or android device. Always have to switch to desktop in order to submit.
  18. kanealmond

    Create an App!!!!

    I'm an IT professional and part of my job is to drive efficiency and improve upon pre-developed applications and programs. This site needs an application that could be downloaded from google play or the App Store. It would make it so much easier to review the site, create threads, and upload...
  19. kanealmond

    Leg Quarters & Mac n' Cheese w/QVIEW

    Yeah, I had not done Mac in a while. Honestly, I forgot about it and left it in about 30-45 minutes too long. Still good flavor, just a bit over cooked.
  20. kanealmond

    First Try at Chicken Quarters

    I did my first leg quarters today too. Hit 167 IT in roughly 3 hours. Held my smoker temp at 275 the whole time. Meat has a good texture and is super moist. Good luck!
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