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  1. confederateknowhow

    Any Suggestions...

    I don't know what the heck went wrong...I've done them before with no problem...oh well...it all eats.
  2. confederateknowhow

    Anyone making HAMS ????

    I might make some if I can find some green hams for a good price. I checked one place last year and they could get me a case for about 16c a pound. I think it was two hams per case...I'm a fan of the country ham. Especially when its aged. Its almose like priccuito(sp) then. There is a place...
  3. confederateknowhow

    Brisket...marinade and what not....

    I was wondering in my own mind...(scary, i know) Do you marinade your briskets? If so, do you marinade the side with the fat cap? Or do you just marinade the "meat" side. Seems to me, if you were to marinade the fat cap, as the fat renders off during the smoke, it would take all that fine...
  4. confederateknowhow

    Any Suggestions...

    I rolled up a pizza fatty tonight to go with tomorrows smoke. When i rolled it up in the seran wrap, it didnt look like the ends sealed up too well. So, i unrolled it and even got a new piece of wrap and they didn't do much better. I had plenty of sausage there to make a good seal. And I didn't...
  5. confederateknowhow

    noob's 2nd fatties, 1st ever qview

    Awesome job! You could take it up a notch by drizzling that there spicy cheese dip over the fatty...just a suggestion.
  6. confederateknowhow

    Don't FORGET to check on Elderly as it's gets colder

    Don't forget about pets either...
  7. confederateknowhow

    Alder....Yeah??

    I smoked some squrrels with Alder before...that was about the best varment I ever had...
  8. confederateknowhow

    What's everyone cooking this weekend?

    I'm thinking about doing a brisket. If i do i'll throw in a fatty or two and some ABT's as well...I'll atleast have some good snacking while I do my physics homework...
  9. confederateknowhow

    Finally!! My First Brisket

    I wouldn't say no if you offered me some. Nice job!
  10. confederateknowhow

    Weekend Smoke

    I'm thinking about throwing a few things in the smoker this weekend. Probably a brisket, a fatty or two and possibly some ABT's. I dont think the temp is going to get above 30*f this weekend and rather windy. I've never smoked in the winter time. Any advice on maintaining temp in the GOSM BB...
  11. confederateknowhow

    Help with my build

    I'm getting a 250 steel gallon tank. I have an axle and all the 1/4" plat I need... I'm thinking something along the lines of a Lang. I would like to know how the insides look though, to get the "reverse-flow" designed, or something along the lines. Pictures, sketches, and detailed descriptions...
  12. confederateknowhow

    Any Good Ideas?

    Thanks for all the great ideas. I usually remove the fat cap. I'm a bark lover myself. I found some dirt cheap rub at Wal-Mart for 10c and put it on counrty style ribs last night, and you talk about good! The brand is "Mama's Seasoned", it comes in a re-sealable bag. I would highly recommend to...
  13. confederateknowhow

    Any Good Ideas?

    I'm going to knock the dust off the GSM Big Block to smoke a couple Boston Butts for my father's 50th birthday party. I'm also going to do some ABT's for it too. I'm definatly going to make some of the finishing sauce for the pork. I usually rub them down the day before with Durkee's St. Louis...
  14. confederateknowhow

    Complete brisket w/ Qview

    Thats some good looking grub, wish I were there!
  15. confederateknowhow

    Meat Cake

    Thats what I should do for my Groom's cake!
  16. confederateknowhow

    fatty help

    I've never done potatoes, but I think you're potatoes may come out a little under done depending on the size (large cut potatoes will take longer). I would probably cook them before hand for a little bit, just under done, and then roll out the fattie. But someone else may have better advice than...
  17. confederateknowhow

    Are You a Republican, Democrat, or Southerner?

    Thats got to be the best joke I've heard in a long time. I'm a registered rebublican, but if Southerner was a party, I think I would be atleast VP. So, does this make Sarah Palin a southerner?
  18. confederateknowhow

    original charcoal company

    Possibly, once you decifer through it all... Thats much easier...
  19. confederateknowhow

    Hello

    Thats some good looking qview, keep it coming. (folks around here can't seem to get enough), and keep up the good work!
  20. confederateknowhow

    What's your occupation?

    I'm a Designer/Drafter in structural steel. The company I work for designs, builds and erects plants for processing coal and aggregate. "If it's not grown, it's mined"
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