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  1. pineywoods

    Goat meat

    I've had goat twice didn't care for it either time. I've never had lamb so no idea if it tastes the same or not. I also have no idea how old the goats were either time I ate it
  2. pineywoods

    Cataract Lenses Type - goin in soon

    I got mine done a couple years ago Dr. said I'd be able to see distance again without classes with the lenses the insurance would pay for but if I wanted to get rid of reading glasses it would be about $8000 per eye that insurance wouldn't pay for. I decided that I can buy a lot of reading...
  3. pineywoods

    When you run out of freezer space.

    A new freezer would have been easier 😃 Great job a lot of work I know
  4. pineywoods

    12/110 Volt Compressor Fridge/Freezer Coolers

    Not for sure thinking around 50 qt little over maybe Thanks for the ideas so far
  5. pineywoods

    12/110 Volt Compressor Fridge/Freezer Coolers

    Anybody got any recommendations about these things? Seems there's too many on Amazon for me to pick one so far :emoji_grinning:
  6. pineywoods

    Any Freemasons Here?

    Say it ain't so :emoji_astonished::emoji_laughing::emoji_disappointed::emoji_laughing:
  7. pineywoods

    This weather here.....dang!

    Lots of days with heat advisories, high temps with high humidity you now normal Florida stuff lol
  8. pineywoods

    Spur of the moment Road Trip

    Nice find. When I was young we used to go to a Polish Market and they had all kinds of good stuff like you said. His Kielbasa's were great made his way with ingredients we don't have around here. Sadly he died and they sold the store to new people but they weren't Polish and didn't make the good...
  9. pineywoods

    Summer 2025 Throwdown!!!

    I'm not Brian but can tell you what the thinking was/is it's as Brian posted at the beginning of this thread for this one. We wanted to have it so people having the high outside temps or rains or whatever weather can still participate. It also opens it up for those wanting to use the grill or...
  10. pineywoods

    Subject: New member from Seattle, WA - BBQ enthusiast and tech background

    Welcome to SMF glad you joined us. As Colin said keep a record of every cook with notes with info from the smoke mine contained time and temps plus changes I wanted to try with the recipe. Since no two pieces of meat will cook exactly the same it changes but also consider that you can hold many...
  11. pineywoods

    Happy Birthday Pineywoods

    Thank you to all of you it was an ok day didn't do much of anything
  12. pineywoods

    what NOT to use as a drip pan.

    Paul decided to take a trip to banned camp hope ya don't miss him/it/whatever to much lol
  13. pineywoods

    Hankering for a Cubano sandwich

    I'm going with Bot logins from everywhere but the USA
  14. pineywoods

    Prayers for the people in Texas Flood...

    Enough keep the Politics out of this thread or find some place else to post besides SMF. All of those doing so take notice it will not be tolerated.
  15. pineywoods

    Is it enough smoke?

    I own a Pit Boss Austin XL and usually add a smoke tube to produce more smoke but as has been said different pellets produce differing amounts of smoke and types of wood produce differing amounts of smoke flavor. Also as been said different people have different opinions of how much smoke flavor...
  16. pineywoods

    How long to smoke a 5 pound brisket flat?

    Jeff's recipe says to temp and I realize the title of this thread is "How Long" and it's the same answer as always it depends on many variables as we both know along with everyone else that has replied to this thread Exactly I didn't see where anyone went into how to hold the brisket if it...
  17. pineywoods

    How long to smoke a 5 pound brisket flat?

    The recipe you posted in the first link will work fine. I don't think many on here realize Jeff Phillips is actually the owner of this site they just know him as Tulsa Jeff
  18. pineywoods

    Quick after work dinner

    Looks like an awesome quick meal
  19. pineywoods

    Asian Marinaded Chicken

    That all looks and sounds very good Charles
  20. pineywoods

    Just a quick cook

    Looks good nice cook
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