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  1. mossymo

    Wings with new vortex

    Nice looking wings Mike and excellent post on your first cook with the Vortex! Thanks for your Vortex order and great to see you enjoying it and our Buffalo Wing seasoning! If you are any one else interested has a Facebook account join the Vortex group! - www.facebook.com/groups/VortexBBQ
  2. mossymo

    Christmas - New Years 2020 Discounts!

    Judges like the flavor of Tatonka Dust seasoning on brisket last summer at a 40 team KCBS Masters competition!
  3. mossymo

    Christmas-New Years -2020 Discounts!

    We have a few without added sugar, but all of them will have some type of salt in the mix.
  4. mossymo

    Christmas-New Years -2020 Discounts!

    Sorry about that... we have the sale posted on multiple pages on our website, also at forums and Facebook pages & groups. For quite a few years now we run two discount periods per year, Black Friday through Cyber Monday and also Christmas through New Years.
  5. mossymo

    Christmas-New Years -2020 Discounts!

  6. mossymo

    Christmas - New Years 2020 Discounts!

    Wishing everyone a smokin’ 2020! ----- Manufactures of products stocked - - 2 Gringos Chupacabra - Arnold's Misfit Acres - B Xtreme BBQ - BEER:30 - Beer’s Blackdog BBQ - Bexten’s Best - Big K'z Glaze - Big Smoak BBQ - Big Swede BBQ - Blues Hog - Boars Night Out - Brine Some Turkey - Burnt...
  7. mossymo

    Pre mixed seasonings for Summer sausage etc Survey

    Thanks for your order Joe, hoping your order arrives yet this weekend... enjoy the flavors!
  8. mossymo

    Pre mixed seasonings for Summer sausage etc Survey

    Premixes are a go-to for processors which we sell to many(most will tell you it is their secret recipe:emoji_wink:) and for a few good reasons that all revolve around consistency. First all of the ingredients in the mix are identical every time. You would not believe the difference in black...
  9. mossymo

    Sausagemaker Cyber Monday Dael

  10. mossymo

    Black Friday Deals?

    Manufactures of products stocked: - 2 Gringos Chupacabra - Arnold's Misfit Acres - B Xtreme BBQ - BEER:30 - Beer’s Blackdog BBQ - Bexten’s Best - Big K'z Glaze - Big Frig - Big Smoak BBQ - Big Swede BBQ - Blues Hog - Boars Night Out - Brine Some Turkey - Burnt Finger BBQ - Butcher BBQ - Chili...
  11. mossymo

    Black Friday Deals 2019

    Manufactures of products stocked: - 2 Gringos Chupacabra - Arnold's Misfit Acres - B Xtreme BBQ - BEER:30 - Beer’s Blackdog BBQ - Bexten’s Best - Big K'z Glaze - Big Frig - Big Smoak BBQ - Big Swede BBQ - Blues Hog - Boars Night Out - Brine Some Turkey - Burnt Finger BBQ - Butcher BBQ - Chili...
  12. mossymo

    Steak Time!

    Thanks all! Tatonka Dust seasoning finally became available again in mid-August after almost 3 years of being unavailable... it is great to have it available to offer again!
  13. mossymo

    Steak Time!

    Searing a couple rib-eyes while twice baked potatoes cook indirect. ----- Steaks coming to internal temp while the twice baked potatoes wait impatiently… ----- MMmmm… seasoned and cooked to our preference! Thanks for looking!
  14. mossymo

    Tatonka Dust seasoning is available!

    Thanks 5GRILLZNTN, great to hear!
  15. mossymo

    Tatonka Dust seasoning is available!

  16. mossymo

    Owens BBQ/Cinco Da Drink O BBQ Cook Off 2019

    Ladies and gentleman, we have a BINGO! :emoji_laughing:
  17. mossymo

    Owens BBQ/Cinco Da Drink O BBQ Cook Off 2019

    In these friendly cook offs we enter our local cook off competition watch us through social media... Contact my wife Tanya through our website and she will guide you right, we have an excellent selection!
  18. mossymo

    Owens BBQ/Cinco Da Drink O BBQ Cook Off 2019

    My wife and I as team Owens BBQ entered the Cinco Da Drink O BBQ Cook Off at The Landing in Minot, ND this weekend which had 9 teams that entered. Here is our set up of Dakota Drum Smokers, a Humphrey’s Qube’d Pint and me having a cold one! ----- 2nd Place Chicken ----- 1st Place Ribs...
  19. mossymo

    Chuck Eye Steaks & Twice Baked Spuds

    The string helps hold the shape of the steak during cooking/muscle break down, helps keep the steak flat/from curling edges. Also leaving extra string at the knot helps keep a sense of direction to the steak for criss cross sear marks and the extra string reminds us to cut off the string before...
  20. mossymo

    Chuck Eye Steaks & Twice Baked Spuds

    Twice baked potatoes in a cast iron pan cooking indirect while searing chuck eye steaks. ----- Moved the steaks to finish cooking indirect and added bacon and cheese to the potatoes… ----- Bon Appétit! ----- Thanks for looking!
Great deal on LEM Grinders!
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