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Mex 2011 459.JPG
- tiki guy
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A New Toy
Wow , I had a grill like that in Mexico ( I'm sure it was a knock off ) I loved it ...BUT one day while in a store I found a small Weber ( a real Weber ) and snapped it up- tiki guy
- Post #2
- Forum: For New Members
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newbie to smoking from virginia
OK I will check out " Q " some time , I know exactly where it is , been by it never stopped . that's only about a 15 min ride from me . Ya can check out the Q-View on the link " Brisket Help (PLEASE) I just continued it on from advise given, and did a Q-View . Like I said, Buzz and Neds ... -
My first smoked turkey and the outside is black!!!
I think the Brown Sugar , was the problem BUT how did it taste ? I would back off on the Sugar a touch , and I think I would wrap it near the end , but ya may get that same color because of the Sugar caramelizing .- tiki guy
- Post #6
- Forum: Report Issues
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1st run with my MES 40... Eureka! ...Now with Q-View added!
Nice lookin Ribs , Nice New Smoker Too ! -
does anyone use store bought rubs or spice or BBQ sauce???
I tried a LOT a different store bought Rubs, BUT I stick with Jeff's Rub ( have not made his sauce yet ) Sauce .. I LOVE Stubb's "Spicy" I can eat that on everything !- tiki guy
- Post #34
- Forum: Sauces, Rubs & Marinades
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My First Attempt at smoking Baby Back Ribs!! Q-View UPDATED WITH LOTS OF PICS!!!! IT WAS YUMMY!!
Nice job, they look good ...This is the next thing I'm gonna tackle RIBS ! -
Made Some Chili...Finally Posting the Pix.
I'll take a couch,a remote and a BIG old bowl please ...... Looks good ! -
Brisket Help ( please)
Not a pic of the slicing ........or sliced meat ......right after the wedding , the meat was sliced , by the people laying out the food , and I am proud to report it all went ! The milder Brisket was very juicy and tasty. The "Regular Brisket " with Jeff's rub was also juicy moist and great... -
istockphoto_15790860-bbq-surf-tiki.jpg
- tiki guy
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Brisket Help ( please)
Second one is done ....quick shower ......fast drive to the church .......I'll let ya know how it goes over .... Sorry if I drove ya all crazy with all the pix and post ....but it made the time fly by ! temp 225 7.5 hours Hope to get a pick slicing it up ! -
qview 001.JPG
- tiki guy
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Brisket Help ( please)
ONE DONE ! the second is stuck at 182 ............no time fer a stall .....gotta be at the Wedding in a hour ........... -
Qview 002.JPG
- tiki guy
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Stromboli W/Qview
UUUUMMMMMMMMMMMMMm That looks so good .........and I love that oven ! -
Brisket Help ( please)
5 Hours in ...175 ( sorry I had to add some pix ! ) -
Q-View 006.JPG
- tiki guy
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Q-View 005.JPG
- tiki guy
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