Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Pop's Magic Injection Chicken
<Chuckles> I am almost 70 years old, this was my Pop’s injection, he was impressed that he could get all the bottles of liquid flavor. Chemicals were not part of his cooking/smoking vocabulary. He never used a binder or something for fluid retention. Heck I can remember how impressed we all... -
Pop's Magic Injection Chicken
LOL... First and foremost, this is NOT a brine, its not a marinade, its is an injected flavor modifier. I use a cattle injection syringe and not the big SS injector with the huge needle. I use canning salt and liquid components so it doesn't plug up the needle. The dang butter is bad enough... -
Big shout out for LEM!
LOL.... don't say that around Dirtsailor ROFLMAO! He was after LEM CS with a vengeance. LOL Sorry Bear, as usually in life I started talking before looking at all the posts.- foamheart
- Post #6
- Forum: Slicers, Grinders, Tools, Equipment
-
Post Oak Pellets
I just ordered 60lbs of pellets (pecan, hickory and apple), of Trager pellets' today from Amazon. I have always bought from A-MAZE-N, but the seem to be having trouble maintaining stock. Its like lumber I guess. Cloud Croft is where the term "God's Country" must have originated. In the...- foamheart
- Post #4
- Forum: Pellet Smokers
-
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
I thought that was normal.... LOL -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
Its my last flat I think for this year, these last were puny and dry. Its why I used them to macerate. Tell your bride Hi for me friend. -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
You're welcome Al, you should try it. I bet your bride would like it too! -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
Dang Guess I am going to have to break out the #14 Dutch oven, for the next batch. LOL Thats why I reinvented this one, its small enough for a normal family. -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
Watcha think I am doing?? LOL Wish you were here for some! -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
I always laugh thinking of how something so simple as a hot sweet cobbler could pull a totally miserable rainy weekend camping back on track. How does that mailman thingie go? Neither rain nor hail nor sleep..... LOL -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
That is exactly what this is, generally ours was made with Bisquick and canned peaches. The Dutch oven set on some coals with a few on top. I used to be able to tell you exactly how many coals on top to achieve different cooking temperatures, LOL This is easy like that with fresh berries and... -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
You should try quick before the berries go outta season. Its just too easy and fits so well as a family dessert when smoking/grilling/ BBQ'ing. BTW you can use any berry or fruit (even canned fruits (why its great for Boy Scouts). -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
You could but my recipe is tweaked down to a small cobbler, and I made it in the oven. Its basically and old Boy Scout recipe, normally cooked by the leaders on Saturday nites camp fire. This one above would not feed a patrol of young men, let alone a troop. LOL But would work for a family that... -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
Thanks David, its nothing new, I just tweaked it to my liking. You have to try it. I mean who wouldn't like strawberries wrapped up in a butter waffle cake? -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
You are most welcome, AND for a family BBQ/grill/smoke Its a really simple dessert. Easily made between cold beers. -
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
We started getting them early this year, like before Christmas and I am guessing this was my last flat. I have canned jelly all season and froze berries and today I did processed jam. I think I am ready for them to peter out for awhile. LOL ! BUT peaches just started and the first pick of them... -
Help finding canadian bacon recipe
I thought "Back Bacon " was what they call it in Canada, and comes with Pea meal and the US version was called "Canadian Bacon"??- foamheart
- Post #16
- Forum: Hot Smoked Bacon
-
Help finding canadian bacon recipe
Nooooo.... you are JJ silly.- foamheart
- Post #15
- Forum: Hot Smoked Bacon
-
Fresh Strawberry "Boy Scout" Cobbler!! ~Foamheart
I won't bore you with Grill & smoked chicken and those fixin's ! Todays just that day. BUT..... I am sitting here having a cup of Community "Columbian Dark Roast" coffee and enjoying some Fresh strawberry "Boy Scout" Cobbler. I cut it down, I knew I would waste alot if I did a CI Dutch oven. So... -
problem with boudin swelling
Long grain or short grain? I never add more than 1/4 to a 1/2C of juice to my boudin mixture Thats 6 cupos of rice and everything else. You just want to loosen up that rice. There should be no clumps of white rice. I stuff the boudin just like sausage. I only want enough slack so I can twist...
