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  1. chopsaw

    What in the Sweet Baby Jesus is going on? Meat prices.

    That's a " messed up " way to look at it . How 'bout we hope they find a way to survive and show support the best we can ? If the insanity doesn't stop , we're all going to be desperate .
  2. chopsaw

    Bigos, Polish hunters stew

    I saw that and have read through it . Following it , but no experience there for me . I get the busy part . I'm the only one that eats kraut here . I just do a quart mason jar at a time . Back to the Bigos . It really looks good .
  3. chopsaw

    Sourdough Makers Mark/Cherries

    Had a buddy in High school that had a '71 340 Four Barrel rootbeer brown with a white convertible top . I was into Fords , but loved that car .
  4. chopsaw

    Peasant Bread

    @BrianGSDTexoma Just an update . That's good bread bud . Great toast . Seems to get better by the day .
  5. chopsaw

    Quick Pork Steak

    Looks good Brian . Damn ,,, I do 4 hours . Lol . That quick cook like that on a pork steak is good . I also do a hard sear in a cast iron skillet , then oven finish . If you end up cutting some like we talked about , slice about a 2 " slab , and do the cast iron sear , oven finish at 325 to...
  6. chopsaw

    Featured Smoked Chuck Hatch Green Chilli Tacos!

    Good looking meal !
  7. chopsaw

    What's up with "What's New" moving all the way to left?

    I knew that . Lol . Tinker away . No real issue , just get a " no connection " error while browsing the site . Thought it was on my end , but the TV's and other sites worked . Came back in a few minutes . I just figured someone was working on the forum .
  8. chopsaw

    Bigos, Polish hunters stew

    Man that looks fantastic ! Rye bread and a dark beer it'd be nap time for me . Ever think about doing your own kraut ? Pretty simple and comes out great .
  9. chopsaw

    What's up with "What's New" moving all the way to left?

    I had a feeling someone is " plinking " behind the scenes . Been have trouble with the site for the last week .
  10. chopsaw

    Sourdough Makers Mark/Cherries

    Great flavor in a good bourbon .
  11. chopsaw

    Sauerbraten done by sous vide

    Looks good . I used to get it at a place called Schneithorst , but they have since closed . Good stuff for sure . I'll have to try to make it .
  12. chopsaw

    Health Insurance Nightmares

    Seasonal markdown ? Lol .
  13. chopsaw

    Tri Tip- didn't go as planned! quite...

    OK , thanks . I'd check the therm you used .
  14. chopsaw

    Tri Tip- didn't go as planned! quite...

    I've only done one , but I trim whatever looks like I don't want to eat it . I'm still waiting to hear what your finally internal temp was . Looks barely into rare from the pics . If so , and sliced that thick you're gonna have chewy meat . I did mine in an MES 30 . 2 hours at 250 . Then into...
  15. chopsaw

    Cowboy Kent Rollins has new TV series Cast Iron Cowboy

    He's good . I use his cast iron method for seasoning .
  16. chopsaw

    Made a steak my wife would eat!

    If it fits in the budget , I don't think you'll be sorry . So many uses .
  17. chopsaw

    Back Bacon timing

    You got the answer , but I'll just add this . Reading through Pop's brine thread today , and he states " up to 30 days " for length of time in the brine .
  18. chopsaw

    Strong coffee

    Nice . I guess that means you like it ? It does make good coffee . I have no regrets . Did you find a sale ?
  19. chopsaw

    Pork butt / Winn Dixie .99 lb

    Great price for current times . Pay attention to the dates if they're listed .
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