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Damn….. Eric was such a huge inspiration and help on my journey in this new hobby so sad to hear the news prayers to his family

Yeah country store brand has some good stuff and I recall the lady’s accident it was all over the news. And no I never tried on a food processor… the grinder I have triple Grind but you have to keep cold in between grinds or it’ll smear. Or you could even do a double grind but the bite would be...

Convert everything to metric… and then you’ll be able to use a pen and paper and a school calculator if you want… percentages are much easier to work with and the only thing you need to remember to work in imperial is 2.2045lb=1kg…. Do all spices in g per 1 kg 1.5% salt means 15g of salt per...

You can open,ask,comment on any old thread. If you would like a headstart I’d recommend watching a couple videos….. go on YouTube and search Duncan Henry “hotdogs” and two guys in a cooler “hotdogs” watch those and a lot of question will Be answered and if not reach out we’ll be glad to help! I...

Welcome from union county !

I have a double hopper set up on a custom build… two smoke daddy pellet hoppers…. The only way you get more smoke is by adding a Bella cold Smoke generator (or similar cold Smoke generator)and running it full blast the entire time …. There is a huge difference using the cold Smoke generator …...

Welcome from union county

Bookmarked thanks for sharing!!

Thanks appreciate it!

Super 450 is awesome … Amesphos was sold by Allen Benton at the ingredient store but he didn’t create it he just sold to it the ordinary consumer instead of commercially which was the only way it was available years ago….. phos this is similar from my understanding but really any phosphate will...

I pay 3.79/lb in central PA

Yes figured I’d probably should remove my full name off my handle lol

1/8” 316L stainless TIG filler rod … I use around the shop For welding stainless and it has some handy uses in the smoker

I’ve done elk bologna honey jalapeño w hi temp cheese for a coworker hands down some of the best wild game I’ve tasted

95lb of venison for a coworkers buddy… while I had my equipment out decided to have another go at doctors sausage on the champion juicer…. Smoked and finished in water bath turned out excellent…. Only major issue I came across was the cheese on the hotdogs oxidized and gave a greenish color...

Welcome from PA

Check MEAT brand as well

I would buy an LEM and be done with it. You want bigger than you need and more horsepower than you think you want in my opinion LOL

Welcome from central PA

The fat isn’t a problem it’s mainly the tendons or inter muscular separatation that can get chewy but with eye of round it’s only a couple Spots on of the best cuts for jerky in my opinion