Recent content by xrocket21
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Smoking a 3 lb oven roast
Only one therm, and it was in the meat... and the lower vents on my webber are toast, so I have little to no heat control. I think I put too much charcoal in. I dont know. Bah, pretty disappointed. Oh well. -
Smoking a 3 lb oven roast
It didnt really work too well. I was planning on it taking like 3 hours, it ended up taking maybe 1. My guests weren't coming till later, so I tired to chill out on the heat, and keep it warm. It was over done for my tastes, well done, but not dry. Guests enjoyed it, but it wasnt really... -
Smoking a 3 lb oven roast
Well, my original intention was to get a boneless turkey breast, but they didnt have it. I bought an oven roast. its 3 lbs I have it in my fridge right now with a dry rub on it. I plan to smoke it for 3 hours tonight. I just got a digi therm, what should I cook the inside to? This isnt for... -
Doing the butt, awwww, sexy sexy..
cliffs on wrapping it in fopil for a n00b? smoke it like you want, then wrap in foil and cook 50% more out of the smoker?? -
Smoked pork roast
Sorry to not be clear, I have EATEN pulled pork, but I have never MADE pulled pork. Rainy weekend.... Maybe I should try some..... Dont have much of a meat market around here though..... hmmmmmm i need to find a small pork butt and more wood chips.... My webber kettle glrill isnt much of a... -
Smoked pork roast
I think I will use a coffee can The foil on the grill was a little foil boat full of water to keep everything moist. I was worried it wouldnt be moist, but it was super moist. It was definitely done, but just barely. Juices were running clear. Not sure what kind of roast it was, just... -
Smoked pork roast
In the future, I will rub the night before and pack in foil. This was very last minute. I got out of work and was gonna buy steaks, and saw the pork roast on sale for $1.50 a pound!!! I couldnt pass it up. I got home at 4, and lit the grill as fast as I could and didnt get it on till 4:45... -
Smoked pork roast
Hahaha, Sweet baby rays is awesome! I was disappointed I was out! Thanks for the compliments for a n00b -
Smoked pork roast
Any advice would be appreciated. This was done using my webber kettle grill, not necessarily a smoker. -
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Smoked pork roast
First, get your ears of corn, and soak them in water. Also, start soaking your wood chips in water too. Then onto the meat: Step one: Let your pork rest a little so it isnt fresh out the fridge. Pat it dry. Next, Assemble the dry rub. A mix of brown sugar, garlic powder, chili powder, and... -
best Spare rib method
Hahaha, good. My first week here I didn;t want to start calling people idiots! edit: some of my work: -
best Spare rib method
im pretty new hear obviously... you guys are being sarcastic ab00t the boiling.... right? I hope..... -
Grillah From Boston Area
Thanks everyone, Im working on doing a few writeups on the ribs and stuff in the sub forums. Glad to find this place, i really love cooking! Normall im mostly just on car forums. -
Grillah From Boston Area
I have yet to grill lobstahs , but Im sure it can be done!
