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Recent content by turd ferguson
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First ham, suggestions?
i have two 15 lb birds brining for tomorrow and did our first ham last night. 15 lb uncooked, bone in, nordic ham, used the bourbon glaze paste and mop. went from 6 to 10 last night at 230, then dropped back to 150 overnight and went back to 240 w/a chip reload from 7-11 this morning. used...- turd ferguson
- Post #2
- Forum: Pork
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howdy, newb here
just started the smoke after years of wanting and waiting. mb30 to start off, we shall see where it goes from there. born and raised northern cal native with wife and 3 kids (self appointed testers) did two fish and a beef w/jd oak and hickory over the weekend in the brand new smoker. momma...- turd ferguson
- Thread
- Replies: 3
- Forum: Roll Call
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