Roasting my first whole hog in a few weeks. Anyone know how much wood I'll need? I don't have any oak laying around so I'll need to buy some
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tsytsa91
Newbie From Vancouver, WA
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My son has a Bull gas grill and loves it. I have used it several times and it is great. BUT if you want a side burner or two for frying or cooking in general during power outages, they are not even an option. Might want to look at the line of Blaze grills, or Napoleon. And there is always weber. Good luck!
Anyone have any suggestions for a gas or electric grill? Just found out where I live they don't allow charcoal grills! -
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