Recent content by tcrankwa
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Jeff’s Rub
I know this is an old post but my NAS died taking Jeff's recipe with it. Anybody have luck with the above link?- tcrankwa
- Post #6
- Forum: Sauces, Rubs & Marinades
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Baby Backs on new ThermoTemp MPS
Thanks Al! I got those slabs at Winco for about $6/ea as they were close to the use/by date. They really were tasty and had just the right amount of "chew" which I attribute to the last 50 minutes at 275. I've got a butt going in tomorrow morning. Gonna try something a bit different so we'll... -
Baby Backs on new ThermoTemp MPS
Just put a couple of slabs of baby backs through the new smoker and I'm happily impressed. One thing I didn't like about my old electric smoker was it didn't make smoke when the element was off. Not a big deal and it's something you get used to and plan for. With this smoker you have constant... -
Sous Chef's Wanted To Make Their Own Rubs!
LOL! No worries! Thanks for the info.- tcrankwa
- Post #14
- Forum: Sauces, Rubs & Marinades
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Sous Chef's Wanted To Make Their Own Rubs!
FOUND IT! "Cast Iron!"- tcrankwa
- Post #9
- Forum: Sauces, Rubs & Marinades
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Howdy Folks!
I hear it's not too great in TX. My cousin in Yoakum said it's in the teens! He's also a dedicated smoker. -
Howdy Folks!
My name's Terry and I'm from Central Washington State but have just retired here in Boise, ID. I LOVE to smoke food and have been using an old offset and charcoal for years but recently invested in a Masterbuilt Propane Thermotemp. It should be here in a few days. I'll write a review once I...
