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Recent content by spwalker75
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Pork butt done?
Turned out well. Bone came right out once it broke free of the bark. Next time I will make sure to rest it for a longer time. Thanks for the advice!- spwalker75
- Post #14
- Forum: Pork
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Pork butt done?
- spwalker75
- Post #9
- Forum: Pork
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Pork butt done?
ive been smoking 2 pork butts, 8.3lbs each, in my Smoke Vault 18 overnight. Smoke probe reads 202. Close enough? I know the magic number is 205.- spwalker75
- Thread
- Replies: 14
- Forum: Pork
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Camp Chef Smoke Vault 18"
Great. Thanks! One more question, should I soak the chip/chunks before smoking?- spwalker75
- Post #5
- Forum: Propane Smokers
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Camp Chef Smoke Vault 18"
I've just started using my Smoke Vault 18" and had a mediocre pork butt and a very nice whole chicken. My question now is can I use wood chunks instead of wood chips in my smoker and will that give me longer lasting smoke? I plan on smoking a turkey for Thanksgiving. Any advice on the best type...- spwalker75
- Thread
- Replies: 8
- Forum: Propane Smokers
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